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Accumulation of phenolic compounds in apple in response to infection by the scab pathogen, Venturia inaequalis
ID Mikulič Petkovšek, Maja (Author), ID Štampar, Franci (Author), ID Veberič, Robert (Author)

URLURL - Presentation file, Visit http://dx.doi.org/10.1016/j.pmpp.2009.09.003 This link opens in a new window

Language:English
Keywords:apples, malus domestica, apple scab, flavonoids, dihydrochalones, hydroxybenzoic acids, hydroxycinnamic acids
Work type:Not categorized
Typology:1.01 - Original Scientific Article
Organization:BF - Biotechnical Faculty
Year:2009
Number of pages:Str. 60-67
Numbering:Vol. 74, Iss. 1
PID:20.500.12556/RUL-36258 This link opens in a new window
UDC:634.1/.7
ISSN on article:0885-5765
DOI:10.1016/j.pmpp.2009.09.003 This link opens in a new window
COBISS.SI-ID:6083961 This link opens in a new window
Publication date in RUL:10.07.2015
Views:1691
Downloads:430
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Record is a part of a journal

Title:Physiological and molecular plant pathology
Shortened title:Physiol. mol. plant pathol.
Publisher:Academic Press
ISSN:0885-5765
COBISS.SI-ID:442984 This link opens in a new window

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