Details

Vpliv naravne vegetacije v medvrstnem prostoru in starosti vinograda na združbo nitrifikatorjev v tleh
ID Kosovel, Hana (Author), ID Suhadolc, Marjetka (Mentor) More about this mentor... This link opens in a new window, ID Govednik, Anton (Comentor)

.pdfPDF - Presentation file, Download (2,54 MB)
MD5: 3371CD04A652445E0E5E752F8FF22371

Abstract
Nitrifikacija je mikrobna oksidacija amonijaka do nitrata in predstavlja ključni proces kroženja dušika v tleh, saj vpliva na dostopnost dušika za rastline ter posredno na izgube dušikovih gnojil. V magistrski nalogi smo z metodo qPCR preučili vpliv upravljanja medvrstnega prostora (trajna naravna vegetacija (PV) in obdelovan medvrstni prostor brez vegetacije (BC)) ter starosti (7, 12 in 25 let) vinograda na fizikalno-kemijske lastnosti tal in številčnost funkcionalnih skupin nitrifikatorjev. V enomesečnem inkubacijskem poskusu smo preučili tudi učinek gnojenja z ureo na številčnost skupnega bakterijskega gena 16S rRNA ter genov amoA bakterij, arhej ter comammox klada A in B. Vsebnosti organskega ogljika in preučevanih dušikovih parametrov (Corg, DOC, Ntot, TDN, NH4+) so bile večje v tleh PV kot v BC. Amonijak-oksidirajoče arheje (AOA) in comammox klad B (ComB) sta se na upravljanje medvrstnega prostora in starost vinograda odzvala izraziteje kot amonijak-oksidirajoče bakterije (AOB) in comammox klada A (ComA), njuna številčnost je bila večja predvsem v PV in starejših vinogradih. To se je odrazilo v močnejši pozitivni korelaciji s količino organskega ogljika (r(AOA) = 0,66, r(ComB) = 0,85) in skupnega dušika (r(AOA) = 0,78, r(ComB) = 0,85). Številčnost skupin AOB in ComA se je po dodatku uree izrazito povečala (+ 2660,8 %, + 350,3 %), kar je skladno z njunim odzivom na večjo dostopnost mineralnih oblik dušika. Rezultati kažejo, da upravljanje medvrstnega prostora in starost vinograda dolgoročno oblikujeta številčnost in relativno zastopanost funkcionalnih genov nitrifikatorjev prek kopičenja organske snovi v tleh, medtem ko kratkotrajen vnos uree selektivno spodbudi skupine, prilagojene na višje koncentracije amonija. Trajnostno upravljanje medvrstnega prostora v obliki naravne vegetacije lahko tako prispeva k učinkovitejšemu kroženju dušika v tleh in zmanjšanju njegovih izgub v okolje.

Language:Slovenian
Keywords:nitrifikacija, amonijak-oksidirajoče bakterije, AOB, amonijak-oksidirajoče arheje, AOA, comammox bakterije, vinogradniška tla, upravljanje medvrstnega prostora, starost vinograda, urea
Work type:Master's thesis/paper
Typology:2.09 - Master's Thesis
Organization:BF - Biotechnical Faculty
Publisher:[H. Kosovel]
Year:2026
PID:20.500.12556/RUL-189000 This link opens in a new window
UDC:631.461.2:634.8
COBISS.SI-ID:293303811 This link opens in a new window
Publication date in RUL:01.10.2026
Views:45
Downloads:7
Metadata:XML DC-XML DC-RDF
:
Copy citation
Share:Bookmark and Share

Secondary language

Language:English
Title:Influence of natural vegetation in the interrow space and vineyard age on the soil nitrifier community
Abstract:
Nitrification is the microbial oxidation of ammonia to nitrate and is a key process in soil nitrogen cycling, affecting nitrogen availability for plants and, indirectly, nitrogen fertilizer losses. In this master's thesis, qPCR was used to study how inter-row management (permanent natural vegetation, PV, vs. cultivated, vegetation-free inter-row space, BC) and vineyard age (7, 12, and 25 years) affect soil physicochemical properties and the abundance of functional nitrifier groups. A one-month incubation experiment further examined how urea fertilization affects the abundance of the total bacterial 16S rRNA gene and the amoA genes of bacteria, archaea, and comammox clades A and B. Organic carbon and nitrogen parameters (Corg, DOC, Ntot, TDN, NH4+) were higher in PV than in BC soil, which also influenced nitrifier gene abundance. Ammonia-oxidizing archaea (AOA) and comammox clade B (ComB) responded more strongly than ammonia-oxidizing bacteria (AOB) and comammox clade A (ComA) to inter-row management and vineyard age, being more abundant mainly in PV and older vineyards. This was reflected in stronger positive correlations with organic carbon (r(AOA) = 0.66, r(ComB) = 0.85) and total nitrogen (r(AOA) = 0.78, r(ComB) = 0.85). AOB and ComA abundance rose sharply after urea addition (+ 2660,8 %, + 350,3 %), consistent with their response to greater mineral nitrogen availability, and confirmed by weaker correlations with organic carbon (r(AOB) = 0.51, p(ComA) ≥ 0.05) and total nitrogen (r(AOB) = 0.43, p(ComA) ≥ 0.05). These results show that inter-row management and vineyard age shape nitrifier gene abundance and composition long-term through soil organic matter accumulation, while short-term urea input selectively favors groups adapted to higher ammonium levels. Sustainable inter-row management can thus support more efficient nitrogen cycling and reduce nitrogen losses to the environment.

Keywords:nitrification, ammonia-oxidizing bacteria, AOB, ammonia-oxidizing archaea, AOA, comammox bacteria, vineyard soil, vineyard age, soil management, urea

Similar documents

Similar works from RUL:
Similar works from other Slovenian collections:

Back