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Priprava termotolerantnega seva kvasovke Saccharomyces cerevisiae iz populacije z visoko stopnjo rekombinacije
ID Mihalič, David (Author), ID Petrovič, Uroš (Mentor) More about this mentor... This link opens in a new window

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Abstract
Kompleksne lastnosti so danes eden največjih izzivov pri razumevanju genetike in dedovanja, saj te lastnosti določa več genov, za razliko od mendelskih lastnosti. Termotoleranca v modelnem organizmu Saccharomyces cerevisiae je ena takih lastnosti, ki jo je mogoče tudi kvantificirati. Kombinacija merjenja hitrosti rasti pri povišanih temperaturah in genetskih analiz, kot je QTL-analiza, lahko pripomore k boljšemu razumevanju dedovanja kompleksnih lastnosti. V magistrski nalogi smo pripravili termotoleranten sev z iterativnim križanjem sevov, izoliranih iz narave. Namen raziskave je bil pridobiti sev, ki bi ga v prihodnosti lahko uporabili za QTLanalizo, s katero bi bolje razumeli gensko arhitekturo termotolerance v kvasovki. Pri kvantifikaciji rasti smo uporabili programsko opremo Pyphe, razvito za kvantifikacijo rasti posameznih mikrobnih kolonij. Pridobili smo termotoleranten sev TopT42, ki je pri povišani temperaturi v tekočem gojišču rastel bolj uspešno kot kateri koli starševski sev, izoliran iz narave. Pri rasti seva TopT42 pri višji temperaturi smo opazili pojav majhnih kolonij, za katere smo potrdili, da nastajajo zaradi izgube mitohondrijske DNA. To pomeni, da del celic v kulturi, gojeni pri povišani temperaturi, pridobiva energijo z respiracijo, drugi del pa s fermentacijo. Sklepamo, da bi novi sev TopT42 lahko uporabili v nadaljnjih QTL-analizah in bi pripomogel k boljšemu razumevanju termotolerance kompleksnih lastnosti nasploh pri S. cerevisiae.

Language:Slovenian
Keywords:kvasovka, kompleksne lastnosti, QTL, termotoleranca, križanje
Work type:Master's thesis/paper
Typology:2.09 - Master's Thesis
Organization:BF - Biotechnical Faculty
Publisher:[D. Mihalič]
Year:2026
PID:20.500.12556/RUL-184499 This link opens in a new window
UDC:575:602.3:582.282.23(043.2)
COBISS.SI-ID:284186371 This link opens in a new window
Publication date in RUL:08.07.2026
Views:33
Downloads:5
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Secondary language

Language:English
Title:Engineering a thermotolerant strain of yeast Saccharomyces cerevisiae from a highly recombined population
Abstract:
Complex traits represent one of the greatest challenges in understanding genetics and inheritance today, as these traits are dictated by more than a single gene—unlike Mendelian traits. Thermotolerance in the model organism Saccharomyces cerevisiae is one such trait that can also be quantified. Combining the measurement of growth rates at elevated temperatures with genetic analyses, such as QTL analysis, could help in understanding the inheritance of complex traits. In this master's thesis, we undertook the preparation of a thermotolerant strain through iterative crossings of strains isolated from nature. The purpose of the research was to obtain a strain that could be used in the future for QTL analysis to help us understand the genetic architecture of thermotolerance in S. cerevisiae. To quantify growth, we utilized the Pyphe software package, which was developed for the growth rate quantification of individual microbial colonies. We successfully obtained the thermotolerant TopT42 strain, which grew successfully at higher temperatures in liquid media than any of the parental strains isolated from nature. When TopT42 strain was grown at higher temperatures, we observed the emergence of small colonies, which we confirmed were caused by the loss of mitochondrial DNA. This results in one part of the cells in the culture obtaining energy through respiration, while the other part does so through fermentation when grown at elevated temperatures. We conclude that the new TopT42 strain could be further utilized in QTL analysis and contribute to a better understanding of thermotolerance in particular and complex traits in general in S. cerevisiae.

Keywords:yeast, complex traits, QTL, thermotolerance, crossing

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