Microreology investigates the characterization of the rheological properties of materials
on the micro- and nano-levels, thus enabling precise manipulation and analysis of liquid
and semi-solid samples. The advantage of microreology over classical rheology lies in its
ability to perform analysis with smaller sample quantities and to characterize sensitive
biological components. The application of microreology in biochemical applications
focuses on the development of new biological materials, pharmaceutical products, and
various methodologies for the analysis and characterization of biological molecules in an
economical and innovative manner. In my thesis, I examine various instruments and
methods for the detection and quantification of rheological parameters at the microscopic
scale. The research will further illuminate the implementation of microreological
techniques to improve research and production processes in industrial sectors, such as the
pharmaceutical industry. As a case study, I explore the potential for the non-invasive
detection of protein aggregates based on microreological measurements.
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