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Effects of UV-B light exposure during automatic milking on vitamin D levels in Holstein Friesian cows
ID Hodnik, Jaka Jakob (Author), ID Jankovec, Marko (Author), ID Ježek, Jožica (Author), ID Krušič, Žiga (Author), ID Mitterhofer, Stefan (Author), ID Starič, Jože (Author)

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Abstract
Vitamin D is essential for cattle and can be synthesized in the skin under ultraviolet irradiation. This study investigated the effects of narrow-band UV-B irradiation during automatic milking on blood vitamin D concentration and the influence of hair and black skin areas on cutaneous vitamin D synthesis in Holstein Friesian cows. Fifty-one cows were stratified by milk yield, days after calving, and percentage of black skin, then divided into three groups: shaved and irradiated (80 J/m2), unshaved and irradiated (129–305 J/m2), and a control group. A custom UV-B light (peak radiation at 295 nm) was installed in the milking robot. Blood 25-hydroxyvitamin D (25(OH)D) levels were measured at baseline, and 7, 30, and 60 days postexposure using an enzyme-linked fluorescent assay. UV-B exposure significantly (p < 0.001) increased 25(OH)D levels in shaved (13.4 ng/mL), unshaved (10 ng/mL), and control groups (5.1 ng/mL). Despite receiving less than half the UV-B dose, the shaved group had superior 25(OH)D synthesis compared to the unshaved group (p < 0.05), highlighting hair’s role in reducing UV-B absorption. Cutaneous synthesis correlated with black skin area in shaved cows but not in unshaved cows. UV-B irradiation also increased daily milk production by 2.2 kg (shaved) and 2.9 kg (unshaved) compared to controls (p < 0.001). UV-B exposure during automatic milking offers a novel, non-disruptive method for enhancing vitamin D levels in dairy cows.

Language:English
Keywords:ultraviolet-B light, cattle, 25-hydroxyvitamin D, milk yield skin, skin, hair, color, blood
Work type:Article
Typology:1.01 - Original Scientific Article
Organization:VF - Veterinary Faculty
Publication status:Published
Publication version:Version of Record
Publication date:01.01.2025
Year:2025
Number of pages:8 str.
Numbering:Vol. 11, [article no.] 1433230
PID:20.500.12556/RUL-166711 This link opens in a new window
UDC:636.2.09:616
ISSN on article:2297-1769
DOI:10.3389/fvets.2024.1433230 This link opens in a new window
COBISS.SI-ID:223240707 This link opens in a new window
Publication date in RUL:22.01.2025
Views:663
Downloads:165
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Record is a part of a journal

Title:Frontiers in veterinary science
Shortened title:Front. vet. sci.
Publisher:Frontiers Media S.A.
ISSN:2297-1769
COBISS.SI-ID:3969402 This link opens in a new window

Licences

License:CC BY 4.0, Creative Commons Attribution 4.0 International
Link:http://creativecommons.org/licenses/by/4.0/
Description:This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.

Projects

Funder:ARIS - Slovenian Research and Innovation Agency
Funding programme:P4-0092
Project number:P4-0092
Name:Zdravje živali, okolje in varna hrana

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