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Enteric coated pellets with lactoferrin for oral delivery : improved shelf life of the product
ID
Kržišnik, Nika
(
Author
),
ID
Grilc, Blaž
(
Author
),
ID
Roškar, Robert
(
Author
)
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MD5: CFD9C06063755FE3657AD1901F316C45
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https://www.mdpi.com/1999-4923/17/1/23
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Abstract
Background/Objectives: Lactoferrin (Lf), a multifunctional iron-binding protein, has considerable potential for use as an active ingredient in food supplements due to its numerous positive effects on health. As Lf is prone to degradation, we aimed to develop a formulation that would ensure sufficient stability of Lf in the gastrointestinal tract and during product storage. Methods: A simple, efficient, and well-established technology that has potential for industrial production was used for the double-coating of neutral pellet cores with an Lf layer and a protective enteric coating. Results: The encapsulation efficiency was 85%, which is among the highest compared to other reported Lf formulations. The results of the dissolution tests performed indicated effective protection of Lf from gastric digestion. A comprehensive stability study showed that the stability was similar regardless of the neutral pellet core used, while a significant influence of temperature, moisture, product composition, and packaging on the stability of Lf were observed, and were therefore considered in the development of the final product. The experimentally determined shelf life is extended from 15 to almost 30 months if the product is stored in a refrigerator instead of at room temperature, which ensures the commercial applicability of the product. Conclusion: We successfully transferred a technology commonly used for small molecules to a protein-containing product, effectively protected it from the destructive effects of gastric juice, and achieved an acceptable shelf life.
Language:
English
Keywords:
lactoferrin
,
pellets
,
enteric coating
,
gastric digestion
,
stability
,
shelf life
Work type:
Article
Typology:
1.01 - Original Scientific Article
Organization:
FFA - Faculty of Pharmacy
Publication status:
Published
Publication version:
Version of Record
Year:
2025
Number of pages:
17 str.
Numbering:
Vol. 17, iss. 1, art. 23
PID:
20.500.12556/RUL-166300
UDC:
615
ISSN on article:
1999-4923
DOI:
10.3390/pharmaceutics17010023
COBISS.SI-ID:
220930563
Publication date in RUL:
08.01.2025
Views:
542
Downloads:
188
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Record is a part of a journal
Title:
Pharmaceutics
Shortened title:
Pharmaceutics
Publisher:
MDPI
ISSN:
1999-4923
COBISS.SI-ID:
517949977
Licences
License:
CC BY 4.0, Creative Commons Attribution 4.0 International
Link:
http://creativecommons.org/licenses/by/4.0/
Description:
This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.
Secondary language
Language:
Slovenian
Keywords:
laktoferin
,
pelete
,
enterična obloga
,
želodčna prebava
,
stabilnost
,
rok trajanja
,
zdravila
Projects
Funder:
ARIS - Slovenian Research and Innovation Agency
Project number:
P1-0189
Name:
Farmacevtska tehnologija: od dostavnih sistemov učinkovin do terapijskih izidov zdravil pri otrocih in starostnikih
Funder:
MIZŠ - Ministry of Education, Science, and Sport
Project number:
OP20.05187
Acronym:
RI-SI-EATRIS
Funder:
EC - European Commission
Funding programme:
European Regional Development Fund
Acronym:
RI-SI-EATRIS
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