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Validated stability-indicating GC-MS method for characterization of forced degradation products of trans-caffeic acid and trans-ferulic acid
ID Islamčević Razboršek, Maša (Author), ID Ivanović, Milena (Author), ID Kolar, Mitja (Author)

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Abstract
When dealing with simple phenols such as caffeic acid (CA) and ferulic acid (FA), found in a variety of plants, it is very important to have control over the most important factors that accelerate their degradation reactions. This is the first report in which the stabilities of these two compounds have been systematically tested by exposure to various different factors. Forced degradation studies were performed on pure standards (trans-CA and trans-FA), dissolved in different solvents and exposed to different oxidative, photolytic and thermal stress conditions. Additionally, a rapid, sensitive, and selective stability-indicating gas chromatographic-mass spectrometric method was developed and validated for determination of trans-CA and trans-FA in the presence of their degradation products. Cis-CA and cis-FA were confirmed as the only degradation products in all the experiments performed. All the compounds were perfectly separated by gas chromatography (GC) and identified using mass spectrometry (MS), a method that additionally elucidated their structures. In general, more protic solvents, higher temperatures, UV radiation and longer storage times led to more significant degradation (isomerization) of both trans-isomers. The most progressive isomerization of both compounds (up to 43%) was observed when the polar solutions were exposed to daylight at room temperature for 1 month. The method was validated for linearity, precision as repeatability, limit of detection (LOD) and limit of quantitation (LOQ). The method was confirmed as linear over tested concentration ranges from 1−100 mg L$^{−1}$ (r$^2$s were above 0.999). The LOD and LOQ for trans-FA were 0.15 mg L$^{−1}$ and 0.50 mg L$^{−1}$, respectively. The LOD and LOQ for trans-CA were 0.23 mg L$^{−1}$ and 0.77 mg L$^{−1}$, respectively.

Language:English
Keywords:caffeic acid, ferulic acid, stability studies, GC-MS, forced degradation
Work type:Article
Typology:1.01 - Original Scientific Article
Organization:FKKT - Faculty of Chemistry and Chemical Technology
Publication status:Published
Publication version:Version of Record
Year:2021
Number of pages:12 str.
Numbering:Vol. 26, iss. 9, art. 2475
PID:20.500.12556/RUL-135298 This link opens in a new window
UDC:66
ISSN on article:1420-3049
DOI:10.3390/molecules26092475 This link opens in a new window
COBISS.SI-ID:61605891 This link opens in a new window
Publication date in RUL:07.03.2022
Views:411
Downloads:84
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Record is a part of a journal

Title:Molecules
Shortened title:Molecules
Publisher:MDPI
ISSN:1420-3049
COBISS.SI-ID:18462981 This link opens in a new window

Licences

License:CC BY 4.0, Creative Commons Attribution 4.0 International
Link:http://creativecommons.org/licenses/by/4.0/
Description:This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.
Licensing start date:01.05.2021

Secondary language

Language:Slovenian
Keywords:kofeinska kislina, prisilna degradacija, študija stabilnosti

Projects

Funder:ARRS - Slovenian Research Agency
Project number:P2-0006
Name:Fizikalno kemijski pojavi na površinskih plasteh in uporaba nanodelcev

Funder:ARRS - Slovenian Research Agency
Project number:P1-0153
Name:Raziskave in razvoj analiznih metod in postopkov

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