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Odnos strokovnjakov, pridelovalcev in porabnikov hrane do gensko spremenjene hrane : diplomsko delo, univerzitetni študij
ID
Cotič, Nastja
(
Author
),
ID
Černič Istenič, Majda
(
Mentor
)
More about this mentor...
,
ID
Horvat, Simon
(
Reviewer
)
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MD5: 4F22DE9451AB8292DCE440096AABAC28
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Language:
Slovenian
Keywords:
živila
,
prehrana ljudi
,
gensko spremenjena hrana
,
mnenje
,
strokovnjaki
,
pridelovalci
,
potrošniki
,
ankete
,
Slovenija
,
diplomske naloge
Work type:
Undergraduate thesis
Typology:
2.11 - Undergraduate Thesis
Organization:
BF - Biotechnical Faculty
Place of publishing:
Ljubljana
Publisher:
[N. Cotič]
Year:
2009
Number of pages:
VIII, 50 f., [6] f. pril.
PID:
20.500.12556/RUL-123705
UDC:
641:613.2(043.2)
COBISS.SI-ID:
2554248
Publication date in RUL:
20.12.2020
Views:
939
Downloads:
66
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Secondary language
Language:
English
Title:
Attitudes of experts, producers and consumers towards genetically modified food : graduation thesis, university studies
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