Antioksidativna učinkovitost ekstraktov hmelja različnega geografskega porekla in kultivarjev : diplomsko delo, univerzitetni študij

Hercezi, Mario (author), Poklar Ulrih, Nataša (mentor), Košir, Iztok Jože (comentor), Abram, Veronika (reviewer)

• Language: Slovenian
• Keywords: hmelj, listki, storžki, Humulus lupulos, fenolne spojine, alfa-kisline, beta-kisline, antioksidanti, antioksidativne lastnosti, DPPH, analiza sposobnosti redukcije, HPLC
• Work type: Undergraduate thesis
• Typology: 2.11 - Undergraduate Thesis
• Organization: BF - Biotechnical Faculty
• Place of publishing: Ljubljana
• Publisher: [M. Hercezi]
• Year: 2016
• Number of pages: XIII, 41 f., [27] f. pril.
• PID: 20.500.12556/RUL-118922
• UDC: 633.791:547.56:577.1
• COBISS.SI-ID: 4666232
• Publication date in RUL: 01.09.2020

HERCEZI, Mario, 2016, Antioksidativna učinkovitost ekstraktov hmelja različnega geografskega porekla in kultivarjev : diplomsko delo, univerzitetni študij [online]. Bachelor’s thesis. Ljubljana : M. Hercezi. [Accessed 14 March 2025]. Retrieved from: https://repozitorij.uni-lj.si/IzpisGradiva.php?lang=eng&id=118922

Secondary language

• Language: English
• Title: Antioxidative characteristics of hop extracts of different geographical origins and different cultivars : graduation thesis, university studies
• Keywords: hops, leaves, cones, Humulus lupulos, phenolic compounds, alpha-acids, beta-acids, antioxidants, antioxidative properties, DPPH, ferric reducing ability of plasma, HPLC