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Vsebnost fenolov v plodovih navadne evropske leske (Corylus avellana L.) : diplomsko delo
ID
Jelušič, Maša
(
Author
),
ID
Štampar, Franci
(
Mentor
)
More about this mentor...
,
ID
Veberič, Robert
(
Comentor
)
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(612,35 KB)
MD5: C7044B817DE8DD206B6B25EE15079E11
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Language:
Slovenian
Keywords:
sadjarstvo
,
leska
,
Corylus avellana
,
kemična sestava
,
fenoli
Work type:
Undergraduate thesis
Typology:
2.11 - Undergraduate Thesis
Organization:
BF - Biotechnical Faculty
Place of publishing:
Ljubljana
Publisher:
[M. Jelušič]
Year:
2009
Number of pages:
X, 39 f., [5] f. pril.
PID:
20.500.12556/RUL-115680
UDC:
634.54:547.56(043.2)
COBISS.SI-ID:
6090617
Publication date in RUL:
26.04.2020
Views:
1443
Downloads:
153
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Secondary language
Language:
English
Title:
Phenolic content in hazelnut (Corylus avellana L.) fruits
Keywords:
fruit growing
,
hazelnut
,
chemical composition
,
phenols
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