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Uporabnost velike koprive (Urtica dioica L.)
ID Vajda, Anja (Author), ID Šircelj, Helena (Mentor) More about this mentor... This link opens in a new window

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Abstract
Velika kopriva (Urtica dioica L.) je trajna zelnata rastlina, ki spada v družino koprivovk (Urticaceae). Ta nitrofilna vrsta uspeva od nižinskega do gorskega pasu, v zmernih in tropskih območjih po vsem svetu. Najdemo jo okoli naselij, ob živih mejah, po nasipih, med grmovjem, po nabrežjih, na neobdelanih zemljiščih in v svetlih gozdovih. Nadzemni del koprive prekrivajo žgalni laski, ki vsebujejo spojine (serotonin, mravljična kislina in acetilholin), ki pri dotiku s kožo povzročijo lokalno vnetje. V intenzivnem kmetijstvu se kopriva obravnava kot plevel, saj njena bujna vegetativna rast vodi v hitro pokritost tal. Ponekod jo gojijo kot kmetijsko rastlino, ki jo napadajo nekatere bolezni in škodljivci. Škodo na listih povzročajo glive, gosenice, uši in pršice. Za zaščito pred glivičnimi boleznimi priporočajo aktivne snovi, kot so bitertanol, tiofanat-metil in žveplo. Že vrsto let se uporablja v ljudskem zdravilstvu, saj je znano, da blagodejno vpliva na vnetja, benigno hiperplazijo prostate, kardiovaskularne težave, artritis, lajša težave pri revmi. Pogosto jo uporabljajo tudi kot diuretik. Prav tako je dobro znana v kozmetični in tekstilni industriji. Tradicionalno se ponekod v svetu iz koprivinih vlaken izdelujejo vrvi, ribiške mreže, tkanine, papir, v novejšem času pa tudi biokompoziti. Poleg tega se danes največkrat uporablja kot prehranski dodatek, saj ima dokazano dobro hranilno vrednost, ker vsebuje veliko mineralov ter bioaktivnih snovi. Ker vsebuje veliko klorofila in karotenoidov, jo pogosto uporabljajo kot barvilo.

Language:Slovenian
Keywords:Urtica dioica, uporabnost koprive, vlakna koprive, užitna rastlina, zdravilna rastlina
Work type:Bachelor thesis/paper
Typology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Publisher:[A. Vajda]
Year:2019
PID:20.500.12556/RUL-110514 This link opens in a new window
UDC:582.635.8:633.8(043.2)
COBISS.SI-ID:9289081 This link opens in a new window
Publication date in RUL:15.09.2019
Views:3154
Downloads:568
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Secondary language

Language:English
Title:Utility of stinging nettle (Urtica dioica L.)
Abstract:
The common nettle (Urtica dioica L.) is a perennial herbaceous plant belonging to the family Urticaceae. This nitrophilic species grows in lowlands as well as in mountain ranges, in moderate and tropical areas worldwide. It can be found around settlements, along hedges, along dykes, between bushes, along embankments, on uncultivated land, and in bright forests. The above ground section of the nettle is covered with stinging hairs containing compounds (serotonin, formic acid and acetylcholine) that cause local inflammation when in contact with the skin. In intensive farming, nettle is regarded as weeds as its exuberantly vegetative growth leads to rapid soil coverage. In some places it is grown as an agricultural plant that is attacked by certain diseases and pests. The damage to the leaves is caused by fungi, caterpillars, lice and mites. For protection against fungal diseases, it is recommended to use active substances such as bitertanol, thiophanate-methyl and sulfur. The common nettle has been used in folk medicine for many years because it is known to have a beneficial effect on inflammation, benign prostatic hyperplasia, cardiovascular problems, arthritis, and it also relieves rheumatic problems. It is also often used as a diuretic. It is well known in the cosmetic and textile industries as well. In some places around the world ropes, fishing nets, fabrics, paper and, more recently, biocomposites are traditionally made from nettles. In addition, today it is most commonly used as a nutritional supplement, as it has a proven good nutritional value because it contains many minerals and bioactive substances. As it contains a lot of chlorophyll and carotenoids, it is often used as a pigment.

Keywords:Urtica dioica, stingig nettle, utility, fibre nettle, edibleplant, medicinal plant

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