1. Use of herbs and spices and their extracts in animal nutritionTamara Korošec, Mojca Voljč, Janez Salobir, Vida Rezar, 2009, review article Keywords: animal husbandry, pigs, ruminants, poultry, animal nutrition, herbs, spices, plant extracts Full text (outside link) |
2. Time dependent formation of markers of oxidative stress induced by a high fat diet supplemented or unsupplemented with vitamin E in pigsTanja Pajk Žontar, Janez Salobir, Vida Rezar, 2009, original scientific article Keywords: pigs, animal nutrition, oxidative stress, DNA damage, polyunsaturated fatty acids, PUFAs, vitamin E, comet assay, malondialdehyde Full text (outside link) |
3. Minerals management in silvopastoral system of karst pastureMatej Vidrih, Tone Vidrih, Milan Pogačnik, Drago Kompan, 2009, original scientific article Keywords: animal husbandry, animal nutrition, pasturing, karst pasture, soil, herbage, minerals, superphosphates Full text (outside link) |
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9. Effect of coir pith based cyanobacterial basal and foliar biofertilizer on basella rubra L.P. Abraham Christopher, V. Viswajith, S. Prabha, K. Sundhar, P. Malliga, 2007, original scientific article Keywords: foliar application, fertilizer application, plant nutrition, biofertilizers, basella, stems, branching Full text (outside link) |
10. The effect of linseed oil supplementation on performance, fatty acid composition and oxidative status of rabbitsTina Trebušak, Alenka Levart, Mojca Voljč, Urška Tomažin, Tatjana Pirman, 2011, original scientific article Keywords: rabbits, animal nutrition, feed additives, linseed oil, fatty acid composition, oxidative status, performance Full text (outside link) |