1. Effect of feeding system on growth and carcass characteristics of improved Jezersko-Solčava lambsAngela Cividini, Andreja Komprej, Ajda Kermauner, Drago Kompan, 2012, original scientific article Keywords: sheep, breeds, Improved Jezersko-Solčava sheep, growth, carcass characteristics, feeding system, animal nutrition, diet Full text (outside link) |
2. Sex differences in the hepatic cholesterol sensing mechanisms in miceGregor Lorbek, Martina Perše, Simon Horvat, Ingemar Bjorkhem, Damjana Rozman, 2013, original scientific article Keywords: cholesterol synthesis, high-fat diet, gene expression, sterol, bile acid, liver, mouse Full text (file, 1,14 MB) This document has more files! More... |
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6. User perspectives of diet-tracking appsMila Zečević, Dejan Mijatović, Mateja Kos Koklič, Vesna Žabkar, Petar Gidaković, 2021, original scientific article Keywords: diet-tracking apps, mobile apps, user reviews, topic modeling, n-grams, mHealth, nutrition, diet, well-being Full text (outside link) This document has more files! More... |
7. Risk perception and food safety practices among Slovenian pet ownersAndrej Ovca, Veronika Bulochova, Teja Pirnat, Ellen Evans, 2024, original scientific article Keywords: pet food safety, raw meat–based pet diet, feed safety knowledge, feed safety risk perceptions, feed safety practices Full text (file, 1021,72 KB) This document has more files! More... |
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9. Prooxidant activities of antioxidants and their impact on healthRobert Sotler, Borut Poljšak, Raja Gošnak Dahmane, Tomislav Jukić, Doroteja Pavan-Jukić, Cecilija Rotim, Polonca Trebše, Andrej Starc, 2019, review article Keywords: oxidative stress, antioxidants, diet, chronic disease, dietary supplements, free radicals Full text (file, 320,87 KB) This document has more files! More... |
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