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2. Tilia sp. seed oil—composition, antioxidant activity and potential use Nina Poljšak, Nina Kočevar Glavač, 2021, original scientific article Keywords: vegetable oil, fatty acids, unsaponifiables, antioxidant activity, Tilia sp. |
3. Vegetable butters and oils as therapeutically and cosmetically active ingredients for dermal use Nina Poljšak, Nina Kočevar Glavač, 2022, review article Keywords: vegetable butters, vegetable oils, skin barrier, fatty acids, infant skin, xerosis, atopic dermatitis, psoriasis |
4. Farmakopejska kemijska števila, maščobnokislinska sestava, neumiljivi del in antioksidativna aktivnost izbranih rastlinskih olj Mateja Novak, 2020, master's thesis/paper Keywords: rastlinsko olje, farmakopejska kemijska števila, neumiljive snovi, maščobnokislinska sestava, antioksidativna aktivnost |