1. Use of herbs and spices and their extracts in animal nutritionTamara Korošec, Mojca Voljč, Janez Salobir, Vida Rezar, 2009, review article Keywords: animal husbandry, pigs, ruminants, poultry, animal nutrition, herbs, spices, plant extracts
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2. Post-epidemic investigation of Schmallenberg virus in wild ruminants in SloveniaGorazd Vengušt, Diana Žele-Vengušt, Ivan Toplak, Danijela Černe, Urška Kuhar, 2020, original scientific article Keywords: ELISA, real-time RT-PCR, SBV, Schmallemberg virus, serology, wild ruminants
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3. Correlations of goat milk coagulation properties between dams and daughtersBorut Kolenc, Špela Malovrh, Diana Paveljšek, Vita Rozman, Mojca Simčič, Primož Treven, 2023, original scientific article Keywords: small ruminants, goats, milk, coagulation properties, dams, daughters, correlations
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4. Determination of free and total bisphenol A in the urine and feces of orally and subcutaneously dosed sheep by high-performance liquid chromatography with fluorescence detectionSabina Šturm, Andrej Škibin, Milan Pogačnik, Vesna Cerkvenik, 2020, original scientific article Keywords: environment, emerging contaminants, analytical chemistry, HPLC–analysis, phenolic compounds, livestock, farm animals, ruminants, excreta, manure, chromatography, high pressure liquid, domestic animals
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5. Genetic basis of ear length in sheep breeds sampled across the region from the Middle East to the AlpsJürgen Klawatsch, Dimitris Papachristou, Panagiota Koutsouli, Maulik Upadhyay, Doris Seichter, Ingolf Russ, Boro Mioč, Mojca Simčič, Iosif Bizelis, Ivica Medjugorac, 2024, original scientific article Keywords: ear length, genetic mapping, ruminants, sheep
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