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1. Vpliv zorenja na vsebnost antioksidantov v plodovih šipka
Sandra Potočnik, 2009, undergraduate thesis

Keywords: antioksidativna aktivnost, fenolne spojine, polarnost topil, stopnja zrelosti, vitamin C, kvercetin, kamferol, naringenin, luteolin, krizin, apigenin, galangin, pinocembrin, elaginska kislina, šipek, Rosa canina
Full text (file, 2,04 MB)

2. Antimicrobial and modulatory activity of selected phytochemicals and epidemiological characteristics of antibiotic resistance in Camylobacter jejuni
Jasna Kovač, 2015, doctoral dissertation

Keywords: Campylobacter jejuni, foodborne pathogens, antibiotic resistance, resistance modulation, plant extracts, pinocembrin, Alpinia katsumadai, essential oils, phytochemicals, alpha pinene, efflux inhibitors, adaptation response, epidemiology, MLST, gyr A typing, whole genome sequences, clonal expansion, campylobacteriosis prevalence, mathematical modelling
Full text (file, 28,15 MB)

3. The anti-Campylobacter activity and mechanisms of pinocembrin action
Anja Klančnik, Katarina Šimunović, Jasna Kovač, Orhan Sahin, Zuowei Wu, Darinka Vučković, Maja Abram, Qijing Zhang, Sonja Smole Možina, 2019, original scientific article

Keywords: Campylobacter jejuni, pinocembrin, mechanism of antibacterial activity, gene expression, virulence
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