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1. Crop management systems and endomycorrhiza effects on endive (Cichorium endivia L.) growth
Dean Ban, Milan Oplanić, Anita Ilak-Peršurić, Bruno Novak, Ivanka Žutić, Josip Borošić, Dragan Žnidarčič, 2007, original scientific article

Keywords: cichorium endivia, endive, mycorrhizae, crop management, growth rate, organic agriculture, sustainability, crop yields, dimensions
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2. The characteristics of conventional and organic farmers in Podravska region
Andrej Udovč, Anton Perpar, 2007, original scientific article

Keywords: organic agriculture, alternative agriculture, surveys, sustainability, human behaviour, value system, environmental protection
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3. Vpliv agroekoloških razmer na ekonomsko upravičenost ekološkega pridelovanja solate (Lactuca sativa L.)
Milan Oplanić, Dean Ban, Stanislav Trdan, Dragan Žnidarčič, 2009, original scientific article

Keywords: lettuces, lactuca sativa, conventional tillage, organic agriculture, integrated plant production, crop yields, Hrvaška
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4. Comparison of selected cap measures in the Czech Republic and Republic of Slovenia
Hana Svobodová, 2008, professional article

Keywords: agrarna geografija, kmetijstvo, ekološko kmetijstvo, agrarna politika, Slovenija, Češka, agriculture geography, agriculture, organic farming, agricultural policy, Slovenia, Czech Republic
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5. Characteristics of organic food consumers in urban regions of Ljubljana and Ostrava
Barbara Lampič, Irena Mrak, Irma Potočnik Slavič, Pavel Bednář, Petr Žufan, 2010, original scientific article

Keywords: agriculture geography, organic farming, agriculture, food supply, Slovenia, Czech Republic
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6. Sheep wool and leather waste as fertilizers in organic production of asparagus (Asparagus officinalis L.)
Andrej Vončina, Rok Mihelič, 2013, original scientific article

Keywords: asparagus officinalis, alternative agriculture, horticulture, vegetable gorwing, organic fertilizers, wool, leather, wastes, waste utilization
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