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1. Impacts of gibberellin (GA3) on sensorial quality and storability of table grape (Vitis vinifera L.)
Denis Rusjan, 2010, original scientific article

Keywords: vinogradništvo, rastni hormoni, giberelini, senzorične lastnosti, namizno grozdje, kakovost, ogljikovi hidrati, organske kisline
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2. Vpliv izvlečka morskih alg in giberelinov na pridelek ter kakovost plodov jablane sorte 'Opal' (Malus x domestica Borkh.)
Domen Štamic, 2021, master's thesis

Keywords: sadjarstvo, jablana, Malus × domestica, 'Opal', Phylgreen, giberelini, zrelostni testi, pridelek, kakovost
Full text (file, 1,25 MB)

3. Vpliv pripravka z giberelini na obliko plodov jablane (Malus domestica Borkh.) sorte 'Bonita'
Gašper Izidor Gomilšek, 2022, master's thesis

Keywords: sadjarstvo, giberelini, jablana, Malus domestica, oblika, kakovost, pridelek
Full text (file, 1,66 MB)

4. Vpliv pripravkov na osnovi alg, aminokislin in giberelinov na pridelek jablane (Malus domestica Borkh.) sorte ´Idared´ po spomladanski pozebi 2021
Tina Pregrad, 2023, master's thesis

Keywords: sadjarstvo, jablana, Malus domestica, 'Idared', alge, aminokisline, giberelini, pridelek, pozeba
Full text (file, 884,31 KB)
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