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1. Data on the optimisation of GC-MS/MS method for the simultaneous determination of compounds from food contact material Luka Žnideršič, Anita Mlakar, Helena Prosen, 2020, other scientific articles Keywords: gas chromatography, tandem mass spectrometry, internal standard, food contact materials, additives, migration testing |
2. Risk management and risk communication of an illegal use of sulphites in meat preparations Elizabeta Mičović, Alberto Mantovani, Mojca Jevšnik, 2023, original scientific article Keywords: risk management, risk communication, food additives, sulphites, food fraud, consumer protection |