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1. Morphometrical and biochemical characteristics of red grape varieties (Vitis vinifera L.) from collection vineyard Ampelografski vrt Denis Rusjan, Zora Korošec-Koruza, 2007, original scientific article Keywords: wine grapes, fruit, plant anatomy, quality, colour, grapevines, vitis vinifera, red wines, chemotaxonomy, land varieties, biodiversity |
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