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1. Effects of dietary pectin on protein digestion and metabolism in growing rats
Tatjana Pirman, Philippe Patureau Mirand, Andrej Orešnik, Janez Salobir, 2009, original scientific article

Keywords: proteins, digestibility, metabolism, pectin, small intestine, large intestine, laboratory rats
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2. Modification of diet fatty acid composition change the fatty acid composition of rabbit meat
Tatjana Pirman, Tina Trebušak, Alenka Levart, 2012, published scientific conference contribution

Keywords: rabbits, meat, animal nutrition, fatty acid composition, linseed oil, malondialdehyde
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3. Navidezna prebavljivost surovih beljakovin in surovih maščob pri linijah miši selekcioniranih na višji oziroma nižji odstotek telesnih maščob
Tina Trebušak, Tatjana Pirman, Simon Horvat, 2009, original scientific article

Keywords: domače živali, prehrana živali, prehrana ljudi, zamaščenost, surove beljakovine, surove maščobe, prebavljivost, selekcija, maščevje, linije, laboratorijske miši
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4. Vpliv nekaterih naravnih prehranskih dodatkov na oksidacijski stres in histološko zgradbo prebavil pri kuncih
Tina Trebušak, 2014, doctoral dissertation

Keywords: kunci, prehrana živali, prehranski dodatki, oksidacijski stres, prebavila, histologija, disertacije
Full text (file, 1,68 MB)

5. A higher proportion of PUFA in diet increases the PUFA contetnt in rabbit meat, but reduces the oxidative stability of meat
Janez Salobir, Alenka Levart, Tina Trebušak, Tatjana Pirman, 2015, published scientific conference contribution

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6. Antioxidant capacity of lipid- and water-soluble antioxidants in dogs with subclinical myxomatous mitral valve degeneration anaesthetised with propofol or sevoflurane
Katerina Tomsič, Alenka Nemec Svete, Ana Nemec, Aleksandra Domanjko-Petrič, Tatjana Pirman, Vida Rezar, Tomaž Vovk, Alenka Seliškar, 2020, original scientific article

Keywords: Dogs, cardiac disease, antioxidant capacity, anaesthesia
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7. The effect of linseed oil supplementation on performance, fatty acid composition and oxidative status of rabbits
Tina Trebušak, Alenka Levart, Mojca Voljč, Urška Tomažin, Tatjana Pirman, 2011, original scientific article

Keywords: rabbits, animal nutrition, feed additives, linseed oil, fatty acid composition, oxidative status, performance
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8. Ovrednotenje in izboljšanje prehranske vrednosti doma pripravljenih diet za pse z alergijo na krmo in odpovedjo ledvic
Daša Korže, 2016, master's thesis

Keywords: psi, prehrana živali, dieta, prehranska vrednost, alergije, odpoved ledvic, magistrske naloge
Full text (file, 940,42 KB)

9. Primerjava in vitro fermentacije krme pri jelenih in ovcah
Nikola Popovič, 2016, master's thesis

Keywords: prehrana živali, krma, jelenjad, drobnica, primerjava, in vitro fermentacija, prehranski normativi, magistrske naloge
Full text (file, 1,00 MB)

10. Prepoznavanje telesne govorice pri psih
Marjuta Žepič, 2016, undergraduate thesis

Keywords: psi, telesna govorica, diplomske naloge
Full text (file, 2,77 MB)

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