1. Phase stability of aqueous mixtures of bovine serum albumin with low molecular mass salts in presence of polyethylene glycolHurija Džudžević Čančar, Matic Belak Vivod, Vojko Vlachy, Miha Lukšič, 2022, original scientific article Keywords: bovine serum albumin solution, polyethylene glycol, cloud–point temperature, solubility, salt specific effects Full text (file, 505,22 KB) This document has more files! More... |
2. Modulating role of co-solutes in complexation between bovine serum albumin and sodium polystyrene sulfonateMatjaž Simončič, Miha Lukšič, 2022, original scientific article Keywords: protein-polyelectrolyte complexation, solid-liquid phase separation, sucrose, sucralose, molecular crowding, electrostatic sreening, protein-PE complexation Full text (file, 1,13 MB) This document has more files! More... |
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4. Influence of low molecular weight salts on the viscosity of aqueous-buffer bovine serum albumin solutionsBlaž Zdovc, Matej Jaklin, Barbara Hribar-Lee, Miha Lukšič, 2022, original scientific article Keywords: bovine serum albumin, viscosity, zeta-potential, ion-specific effects, protein aggregation Full text (file, 593,99 KB) This document has more files! More... |
5. Use of different metal oxide coatings in stainless steel based ECDs for smart textilesMartin Rozman, Nikolina Cetin, Urban Bren, Miha Lukšič, 2021, original scientific article Keywords: electrochromism, thin film, metal oxide, intercalation, inverted sandwich, stainless steel Full text (file, 2,02 MB) This document has more files! More... |
6. Electrochromic device demonstrator from household materialsMartin Rozman, Mojca Alif, Urban Bren, Miha Lukšič, 2022, original scientific article Keywords: general public, high school chemistry, introductory chemistry, demonstrations, interdisciplinarity, hands-on learning, manipulatives, electrochromism, electrochromic device, electrochemistry, pH, dyes, pigments, batteries, color, electrodes, materials, students Full text (file, 3,97 MB) This document has more files! More... |
7. Biomolecular complexation on the “wrong side”Matjaž Simončič, Jozef Hritz, Miha Lukšič, 2022, original scientific article Keywords: protein-polyelectrolyte complexation, sucrose, sucralose, electrostatic interactions, salt-specific effects, carbohydrates, complexation, ionic strength, salts, titration Full text (file, 2,63 MB) This document has more files! More... |
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