61. An empirical assessment of the perceived impacts of national culture on business conduct of Dutch and Slovenian managersTim Franc Zupančič, 2019, master's thesis Keywords: Slovenia, The Netherlands, management, manager, behavioural sciences, leadership, culture, research, analysis Full text (outside link) |
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64. Kalitev fiziološko različno zrelih semen lepega čeveljca (Cypripedium calceolus L.) v in vitro razmerahMarko Frank, 2011, undergraduate thesis Keywords: okrasne rastline, orhideje, terestrična orhideja, lepi čeveljc, Cypripedium calceolus, gojišča, asimbiotsko razmnoževanje, fiziološka starost semen, kalitev, razvoj, rast, ornamental plants, orchids, terrestrial orchids, yellow slipper orchid, Cypripedium calceolus, asymbiotic propagation, culture media, physiological age of seeds, germination, development, growth Full text (file, 1,35 MB) |
65. Gojenje češenj (Prunus avium L.) sort 'Kordia' in 'Regina' na dveh podlagah v Beli krajiniMojca Ramuta, 2011, undergraduate thesis Keywords: sadjarstvo, češnja, Prunus avium, Kordia, Regina, Gisela 5, sejanec češnje, podlage, pridelek, Bela krajina, fruit-culture, sweet cherries, Prunus avium, Kordia, Regina, Gisela 5, seedlings, rootstocks, yields, Bela krajina Full text (file, 2,44 MB) |
66. Generativno razmnoževanje orhidej Phalaenopsis v in vitro razmerahNataša Čeranič, 2010, undergraduate thesis Keywords: okrasne rastline, orhideje, Phalaenopsis, asimbiotsko razmnoževanje, tkivne kulture, gojišča, križanje, kalitev, razvoj, rast, ornamental plants, orchids, Phalaenopsis, hybridization, asymbiotic propagation, tissue culture, culture media, germination, development, growth Full text (file, 1,13 MB) |
67. Antociani, kvercetini in druge fenolne spojine pri jablani (Malus domestica Borkh.) sorte 'Fuji' med dozorevanjemJerneja Jakopič, 2011, doctoral dissertation Keywords: sadjarstvo, jablana, Malus domestica, Fuji, plodovi, tehnološki ukrepi, sekundarni metaboliti, fenoli, antociani, kvercetini, dozorevanje, fruit-culture, apple, Fuji, fruits, technological practices, secondary metabolites, anthocyanins, quercetins, phenolics, rippening Full text (file, 14,62 MB) |
68. The effect of national culture on the management of foreign firms in MontenegroSandra Radonjić, 2020, master's thesis Keywords: Montenegro, international trade, international business, foreign companies, corporate culture, culture, cross-cultural activities, management, management and control Full text (outside link) |
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