1. The effect of freezing, frozen storage and thawing on the strawberry fruit compositionKristyna Šimkova, Mariana Cecilia Grohar, Massimiliano Pelacci, Robert Veberič, Jerneja Jakopič, Metka Hudina, 2024, original scientific article Keywords: anthocyanins, ascorbic acid, enzyme activity, freezing, phenolic compounds, strawberry Full text (file, 843,58 KB) This document has more files! More... |
2. Long-term efficiency of soil stabilization with apatite and Slovakite: The impact of two earthworm species (Lumbricus terrestris and Dendrobaena veneta) on lead bioaccessibility and soil functioningDragana Tica, Metka Udovič, Domen Leštan, 2013, original scientific article Keywords: onesnaženost tal, remediacija tal, črvi, biorazpoložljivost, potencialno toksične kovine, toksične kovine, stabilizacija, težke kovine, soil pollution, soil functioning, soil functionality, soil remediation, stabilization, potentially toxic metals, enzyme activity, earthworms, heavy metals, Pb Full text (outside link) |
3. Auxin amidohydrolases from Brassica rapa Cleave the alanine conjugate of indolepropionic acid as a preferable substrateBojana Savić, Sanja Tomić, Volker Magnus, Kristina Gruden, Katja Stare, Renata Grenković, Jutta Ludwig-Müller, Branka Salopek-Sondi, 2009, original scientific article Keywords: auxin amidohydrolase, auxin-amino acid conjugate, Brassica rapa, chinese cabbage, enzyme kinetics, modeling (biology) Full text (outside link) |
4. Effect of heat pasteurization and enzymatic maceration on yield, color, sugars, organic acids, and phenolic content in the ‘Merlot Kanthus’ grape juiceAlema Puzović, Massimiliano Pelacci, Kristyna Šimkova, Metka Hudina, Denis Rusjan, Robert Veberič, Maja Mikulič Petkovšek, 2024, original scientific article Keywords: heat treatment, enzyme concentration, juice processing, flavonoids, hydroxycinnamic acids Full text (file, 1,04 MB) This document has more files! More... |
|
6. Targeting N-acetylglucosaminidase in Staphylococcus aureus with iminosugar inhibitorsJanja Sluga, Tihomir Tomašič, Marko Anderluh, Martina Hrast, Gregor Bajc, Alen Sevšek, Nathaniel I. Martin, Roland J. Pieters, Marjana Novič, Katja Venko, 2024, original scientific article Keywords: autolysin E, glycoside hydrolase, iminosugars, surface plasmon resonance, enzyme inhibition Full text (file, 1,88 MB) This document has more files! More... |
7. Optimization of ligninolytic enzyme activity and production rate with Ceriporiopsis subvermispora for application in bioremediation by varying submerged media composition and growth immobilization supportJanja Babič, Blaž Likozar, Aleksander Pavko, 2012, original scientific article Keywords: laccase, manganese peroxidase, ligninolytic enzymes, enzyme production, medium optimization, submerged cultivation, immobilized culture, bioremediation, responce surface methodology, decolorization Full text (file, 1,08 MB) This document has more files! More... |
8. Demonstrational gardens with EDTA-washed soil. Part II, Soil quality assessment using biological indicatorsAnela Kaurin, Simon Gluhar, Irena Maček, Damijana Kastelec, Domen Leštan, 2021, original scientific article Keywords: remediated soil, enzyme activity, microbial respiration, arbuscular mycorrhiza, soil biological properties, soil functioning Full text (file, 1,58 MB) This document has more files! More... |
9. Alteration of the phenylpropanoid pathway by watercore disorder in apple (Malus x domestica)Anka Čebulj, Maja Mikulič Petkovšek, Calin Rares Lucaciu, Robert Veberič, Silvija Marinovic, Martina Kolarek, Olly Sanny Hutabarat, Shabad Faramarzi, Thomas Rattei, Christian Molitor, Metka Hudina, Christian Haselmair-Gosch, Heidi Halbwirth, Ana Slatnar, 2021, original scientific article Keywords: dihydrochalcones, enzyme activity, gene expression, flavonoid pathway, phenolic compounds, physiological disorder Full text (file, 1,20 MB) This document has more files! More... |
10. Inhibition of human cathepsins B and L by caffeic acid and its derivativesLiza Ulčakar, Marko Novinec, 2021, original scientific article Keywords: enzyme inhibition, proteolysis, peptidase, catalytic inhibition, mixed inhibition, chlorogenic acid, caffeic acid phenethyl ester Full text (file, 1,04 MB) This document has more files! More... |