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1. The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production - a review Sasho Popovski, Franci Aco Celar, 2013, review article Keywords: fusarium, mycotoxins, cereals, cereal crops, damage, biological contamination, zea mays, triticum, hordeum, climatic factors, humidity, precipitation |
2. Occurrence of Alternaria and other toxins in cereal grains intended for animal feeding collected in Slovenia Janja Babič, Gabrijela Tavčar-Kalcher, Franci Aco Celar, Katarina Kos, Tanja Knific, Breda Jakovac-Strajn, 2021, original scientific article Keywords: mycotoxins, Alternaria, liquid chromatography–tandem mass spectrometry (LC–MS/MS), occurrence, co-occurrence, cereal grains, cereals, animal feed, toxicity, analysis, methods, chemistry |