41. Upravljanje s tveganji pri oskrbi s pitno vodoTina Ščetinec, 2023, master's thesis Keywords: magistrska dela, sanitarno inženirstvo, načrti varne oskrbe z vodo, WSP, HACCP, pitna voda, ocena tveganja, identifikacija nevarnosti Full text (file, 1,35 MB) |
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43. Food safety knowledge among professional food handlers in SloveniaMojca Jevšnik, Andrej Kirbiš, Stanka Grebenc, Urška Jamnikar Ciglenečki, Andrej Ovca, Matic Kavčič, 2023, original scientific article Keywords: food safety, food handler, knowledge, hygiene Full text (file, 289,65 KB) This document has more files! More... |
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46. Effectiveness of nudge tools to promote hand disinfection among healthcare professionals and visitors in health institutionNeža Podvratnik, Andrej Ovca, Mojca Jevšnik, 2024, original scientific article Keywords: healthcare-associated infections, nosocomial infections, hand disinfection, nudging hygienic behaviour, nudge tools, hygiene Full text (file, 2,32 MB) This document has more files! More... |
47. Skladnost formalnega izobraževanja na področju varnosti živil s potrebami živilsko-prehransko-oskrbovalne verigeAndrej Ovca, 2017, doctoral dissertation Keywords: nadzor nad živili, varnost živil, HACCP, dobre prakse, živilsko prehransko oskrbovalna veriga, zaposleni pri delu z živili, mladostniki, potrošniki, izobraževanje Full text (file, 19,59 MB) |