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1. Adhesion of Campylobacter jejuni is increased in association with foodborne bacteria Anja Klančnik, Ivana Gobin, Barbara Jeršek, Sonja Smole Možina, Darinka Vučković, Magda Tušek-Žnidarič, Maja Abram, 2020, original scientific article Keywords: adhesion, abiotic/biotic surface, Campylobacter jejuni, co-culture, survival, pathogenicity |
2. Anti-adhesion activity of phytochemicals to prevent Campylobacter jejuni biofilm formation on abiotic surfaces Anja Klančnik, Katarina Šimunović, Meta Sterniša, Dina Ramić, Sonja Smole Možina, Franz Bucar, 2021, review article Keywords: bioactive phytochemicals, anti-adhesion, target mechanism, Campylobacter jejuni, Abiotic surface |