Bibliography of the person, including all types of documents, not only theses.

BSc theses (5)

1. Nuša Košar: Dielektrične lastnosti in potvorba mleka z vodo
2. Janja Ručna: Ugotavljanje prisotnosti kvasovk, plesni in aflatoksina M1 v mleku in mlečnih izdelkih
3. Monika Antalašić: Učinkovitost uporabe hitre imunoencimske metode (E.L.I.S.A) za odkrivanje potvorb ovčjega mleka s kravjim mlekom
4. Petra Mihovec: Ugotavljanje mikrobiološke kakovosti surovega mleka s standardnimi metodami inpostopkom rida R count
5. Jasna Poljanšek: Primerjava kakovosti kozjega mleka dveh pasem

Other documents (3)

1. Karmen Godič Torkar, Slavica Golc-Teger: The microbiological quality of raw milk after introducing the two day's milk collecting system
2. Karmen Godič Torkar, Slavica Golc-Teger: The presence of some pathogen micro organisms, yeasts and moulds in cheese samples produced at small dairy-processing plants
3. Karmen Godič Torkar, Slavica Golc-Teger: The microbiological quality of some critical control points in the cheese production of individual Slovenian cheese-markers