Your browser does not allow JavaScript!
JavaScript is necessary for the proper functioning of this website. Please enable JavaScript or use a modern browser.
Open Science Slovenia
Open Science
DiKUL
slv
|
eng
Search
Browse
New in RUL
About RUL
In numbers
Help
Sign in
Vpliv dolžine maščobnokislinske verige na aciliranem cistatinu na njegovo prehajanje v celico : diplomska naloga
ID
Petelinšek, Bernarda
(
Author
),
ID
Kreft, Samo
(
Mentor
)
More about this mentor...
,
ID
Kočevar Glavač, Nina
(
Comentor
)
URL - Presentation file, Visit
http://www.ffa.uni-lj.si/fileadmin/datoteke/Knjiznica/diplome/2008/Petelinsek_Bernarda_dipl_nal_2008.pdf
Image galllery
Language:
Slovenian
Keywords:
proteini
,
aciliranje proteinov
,
proteinaze
,
cistatini
,
kapilarna elektroforeza
,
metode
Work type:
Undergraduate thesis
Typology:
2.11 - Undergraduate Thesis
Organization:
FFA - Faculty of Pharmacy
Place of publishing:
Ljubljana
Publisher:
[B. Petelinšek]
Year:
2008
Number of pages:
55 f.
PID:
20.500.12556/RUL-70841
UDC:
547
COBISS.SI-ID:
2260593
Publication date in RUL:
10.07.2015
Views:
1331
Downloads:
279
Metadata:
Cite this work
Plain text
BibTeX
EndNote XML
EndNote/Refer
RIS
ABNT
ACM Ref
AMA
APA
Chicago 17th Author-Date
Harvard
IEEE
ISO 690
MLA
Vancouver
:
Copy citation
Share:
Secondary language
Language:
Slovenian
Title:
Influence of the fatty acyl chain length on acylated cystatin on its internalization into the cell
Similar documents
Similar works from RUL:
Similar works from other Slovenian collections:
Back