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Antimicrobial activity of rosemary extracts (Rosmarinus officinalis L.) against different species of Listeria
ID
Rožman, Tanja
(
Author
),
ID
Jeršek, Barbara
(
Author
)
URL - Presentation file, Visit
http://dx.doi.org/10.2478/v10014-009-0007-z
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Language:
English
Keywords:
patogeni mikroorganizmi
,
Listeria
,
Listeria monocytogenes
,
rastlinski ekstrakti
,
rožmarin
,
protimikrobno delovanje
,
karnozolna kislina
,
minimalna inhibitorna koncentracija
,
minimalna baktericidna koncentracija
,
pathogens
,
Listeria
,
Listeria monocytogenes
,
plant extracts
,
rosemary
,
antimicrobial activity
,
carnosic acid
,
minimal inhibitory concentration
,
minimal bactericidal concentration
Work type:
Not categorized
Typology:
1.01 - Original Scientific Article
Organization:
BF - Biotechnical Faculty
Publisher:
Biotehniška fakulteta
Year:
2009
Number of pages:
Str. 51-58
Numbering:
Let. 93, št. 1
PID:
20.500.12556/RUL-56936
UDC:
579.24:582.929.4
ISSN on article:
1581-9175
COBISS.SI-ID:
3645816
Publication date in RUL:
10.07.2015
Views:
3693
Downloads:
539
Metadata:
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Record is a part of a journal
Title:
Acta agriculturae Slovenica
Shortened title:
Acta agric. Slov.
Publisher:
Biotehniška fakulteta
ISSN:
1581-9175
COBISS.SI-ID:
213840640
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