izpis_h1_title_alt

Saturated and subcooled pool boiling heat transfer in mixtures of water and glycerin
ID Vajc, Viktor (Author), ID Može, Matic (Author), ID Hadžić, Armin (Author), ID Šulc, Radek (Author), ID Golobič, Iztok (Author)

.pdfPDF - Presentation file, Download (1,89 MB)
MD5: 5EA8672CB04D80EE32ABA2839C7CFBD8
URLURL - Source URL, Visit https://www.tandfonline.com/doi/full/10.1080/08916152.2022.2027574 This link opens in a new window

Abstract
Heat transfer coefficient (HTC) was experimentally measured for saturated and subcooled pool boiling of binary mixtures of water and glycerin. Saturated boiling was studied for mixtures with water mass fractions ωw from 100% to 60% on horizontal flat nickel-plated surfaces at heat fluxes from 50 to 650kWm−2 at atmospheric pressure. Subcooled boiling was investigated in the range of subcooling from 0 to 30K at heat fluxes of approximately 250, 450 and 650kWm−2. It was found that mixture effects have a significant impact on saturated boiling HTC even for mixtures with very low content of glycerin as significant drops of HTC were observed for subtle changes in composition for mixtures of high ωw. Measured HTC was successfully correlated with the combination of Yagov (1999) and Inoue and Monde (2009) correlations with a mean relative error of 12%. A simple empirical HTC correlation is also proposed. For subcooled boiling, developed subcooled boiling regime was reached for all investigated heat fluxes. For this regime, correlations, which were able to predict HTC for saturated boiling, were employed to predict subcooled boiling HTCs for all investigated concentrations, heat fluxes and subcoolings. Effect of subcooling and effect of liquid composition on total HTC were of the same importance for mixtures with higher water content. With the increase in concentration of glycerin in the mixture, decrease in total HTC with increasing subcooling became more significant.

Language:English
Keywords:heat transfer, pool boiling, saturated boiling, subcooled boiling, heat transfer coefficient, water–glycerin mixture, nickel-plated surface
Work type:Article
Typology:1.01 - Original Scientific Article
Organization:FS - Faculty of Mechanical Engineering
Publication status:Published
Publication version:Author Accepted Manuscript
Year:2023
Number of pages:Str. 283-311
Numbering:Vol. 36, iss. 3
PID:20.500.12556/RUL-145238 This link opens in a new window
UDC:536.242:66.046.7
ISSN on article:0891-6152
DOI:10.1080/08916152.2022.2027574 This link opens in a new window
COBISS.SI-ID:96861187 This link opens in a new window
Publication date in RUL:13.04.2023
Views:550
Downloads:62
Metadata:XML DC-XML DC-RDF
:
Copy citation
Share:Bookmark and Share

Record is a part of a journal

Title:Experimental heat transfer
Shortened title:Exp. heat transf.
Publisher:Hemisphere Pub.
COBISS.SI-ID:171035 This link opens in a new window

Secondary language

Language:Slovenian
Keywords:prenos toplote, vrenje v bazenu, nasičeno vrenje, podhlajeno vrenje, koeficient prenosa toplote, mešanica vode in glicerina, ponikljana površina

Projects

Funder:Other - Other funder or multiple funders
Funding programme:Ministry of Education, Youth and Sports of the Czech Republic
Project number:CZ.02.1.01/0.0/0.0/ 16_019/0000753

Funder:ARRS - Slovenian Research Agency
Project number:P2-0223
Name:Prenos toplote in snovi

Funder:ARRS - Slovenian Research Agency
Project number:J2-2486
Name:Izboljšan prenos toplote pri vrenju z uporabo hierarhičnih funkcionaliziranih površin (eHEATs)

Funder:Other - Other funder or multiple funders
Funding programme:Czech Technical University in Prague, Grant Agency
Project number:SGS20/119/ OHK2/2T/12

Similar documents

Similar works from RUL:
Similar works from other Slovenian collections:

Back