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Response of chloroplast pigments, sugars and phenolics of sweet cherry leaves to chilling
ID Vošnjak, Matej (Author), ID Šircelj, Helena (Author), ID Hudina, Metka (Author), ID Usenik, Valentina (Author)

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Abstract
The aim of the present study was to evaluate the efect of post-fowering chilling of sweet cherry (Prunus avium L.) on the content of biochemical parameters in the leaf (chloroplast pigments, sugars and phenolics). The efect of chilling was investigated in two experiments. Potted 2-year-old trees of cv. ’Grace Star’ and ’Schneiders’ were exposed to one, two or three consecutive overnight chillings at an average air temperature of 4.7 °C (Experiment I), but in the following year only trees of ’Grace Star’ were chilled at 2.2 °C (Experiment II), 3 to 7 weeks after fowering. The analysis of the biochemical parameters was performed by high performance liquid chromatography combined with electrospray ionization mass spectrometry. Chilling at 4.7 °C caused little or no stress, while 2.2 °C induced more intense stress with increased zeaxanthin, sugar and phenolic content in leaves, while exposure of trees to higher temperatures and closer to fowering showed no changes. Two or three consecutive overnight chilling periods increased the phenolic content and enhanced the accumulation of zeaxanthin in the leaves. Sucrose, sorbitol, fructose, total sugar, and total favonoid content in leaves increased within 48 h after chilling. Zeaxanthin epoxidized within 24 h after one and 48 h after one and two consecutive overnight chillings.

Language:English
Keywords:abiotic, biochemistry, carbohydrates, metabolism, monosaccharides, physiology, plant physiology, plant sciences, plant stress responses, secondary metabolism, sugar alcohols
Work type:Article
Typology:1.01 - Original Scientific Article
Organization:BF - Biotechnical Faculty
Publication status:Published
Publication version:Version of Record
Year:2021
Number of pages:13 str.
Numbering:Vol. 11, art. 7210
PID:20.500.12556/RUL-144798 This link opens in a new window
UDC:634.1/.7
ISSN on article:2045-2322
DOI:10.1038/s41598-021-86732-y This link opens in a new window
COBISS.SI-ID:57978627 This link opens in a new window
Publication date in RUL:13.03.2023
Views:295
Downloads:34
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Record is a part of a journal

Title:Scientific reports
Shortened title:Sci. rep.
Publisher:Nature Publishing Group
ISSN:2045-2322
COBISS.SI-ID:18727432 This link opens in a new window

Licences

License:CC BY 4.0, Creative Commons Attribution 4.0 International
Link:http://creativecommons.org/licenses/by/4.0/
Description:This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.

Secondary language

Language:Slovenian
Keywords:sadjarstvo, češnja, Prunus avium, kemična sestava, sladkorji, sekundarni metaboliti, hlajenje, nizke temperature, fiziologija rastlin, hladni stres

Projects

Funder:ARRS - Slovenian Research Agency
Funding programme:Young researchers

Funder:ARRS - Slovenian Research Agency
Project number:P4-0013
Name:Hortikultura

Funder:ARRS - Slovenian Research Agency
Project number:P4-0085
Name:Agroekosistemi

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