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Vpliv okužbe z bakterijo Xylella fastidiosa na privzem in tkivno-specifično kopičenje esencialnih elementov pri listih mandljevca in vinske trte
ID Bizjak, Neja (Author), ID Pongrac, Paula (Mentor) More about this mentor... This link opens in a new window, ID Štefanič, Polonca (Comentor)

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Abstract
Xylella fastidiosa (Xf) je počasi rastoča, po Gramu negativna bakterija, ki jo prenašajo živalski vektorji. Bakterija okužuje več kot 80 rastlinskih rodov in vrst. Xf izvira iz Amerike, kjer z okužbo vinske trte, citrusov in mandljevca povzroča ogromno gospodarsko škodo. V Evropi je bila prvič zaznana leta 2013 na jugu Italije, kjer je povzročila veliko škode v nasadih oljk, v Španiji pa povzroča hude poškodbe mandljevca. Xf ima zaradi mašenja ksilema v prevodnih tkivih vpliv na mineralno sestavo rastlin. V okuženih listih (Xf+) vinske trte so bile zaznane višje koncentracije kalcija in magnezija ter nižje koncentracije kalija in fosforja v primerjavi z neokuženimi listi (Xf-). Podatkov o tkivno specifični prerazporeditvi elementov zaradi okužbe s Xf ni, zato je bil cilj naše raziskave oceniti razporeditev elementov v Xf+ in Xf- listih dveh kultivarjev mandljevca (Glorieta in Masbovera) in vinske trte (Cabernet Sauvignon), ki je rastla na rdeči ali karbonatni podlagi. Pripravili smo prečne prereze listov in izrezali nekrotične dele listov ter izvedli analize tkivno-specifičnih porazdelitev elementov z metodo protonsko inducirane emisije rentgenskih žarkov s fokusiranim žarkom (mikro-PIXE) na Inštitutu »Jožef Stefan«, Ljubljana. Pri obeh vrstah smo opazili razlike v koncentraciji fosforja in žvepla v listnih tkivih med Xf+ in Xf-. Nekrotične pege na listih mandljevca so bile obkrožene s silicijem in železom, v sredini je bila opazna obogatitev s fosforjem in žveplom ter odsotnost klora in kalija. To je prvo poročilo o uporabi mikro-PIXE v listih kulturno pomembnih rastlin okuženih s Xf.

Language:Slovenian
Keywords:bakterijske bolezni rastlin, Xylella fastidiosa, mandljevec, vinska trta, mikro-PIXE, elementna sestava, ICP-MS, PCR v realnemu času
Work type:Master's thesis/paper
Typology:2.09 - Master's Thesis
Organization:BF - Biotechnical Faculty
Place of publishing:Ljubljana
Publisher:[N. Bizjak]
Year:2022
PID:20.500.12556/RUL-142925 This link opens in a new window
UDC:632.35:579.84:539.26
COBISS.SI-ID:132708611 This link opens in a new window
Publication date in RUL:03.12.2022
Views:1642
Downloads:137
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Secondary language

Language:English
Title:Effect of Xylella fastidiosa infection on essential elements concentration and their tissue-specific localisation in leaves of almond and grapevine
Abstract:
Xylella fastidiosa (Xf) is a slow growing, vector-transmitted, xylem-limited and gram-negative bacterium first described by Wells in sod. in 1987. The pathogen can infect more than 80 plant species and genera. Large economical damage has been reported in the Americas from where the bacterium originates, namely in grapevine, citrus, and almond. Since its first detection in Europe, in southern Italy in 2013, it has destroyed millions of olive trees and negatively affected almonds in Spain. Due to the xylem-limiting nature of Xf growth, infected (Xf+) leaves show effects in their mineral composition compared to healthy leaves (Xf-). In grapevine higher concentration of calcium and magnesium, but lower concentrations of potassium and phosphor have been reported for Xf+ leaves compared to Xf- leaves. There is no information on tissue-specific distribution of elements due to Xf infection, thus the aim of our study was to evaluate distribution of elements in Xf+ and Xf- leaves of two almond cultivars (Glorieta and Masbovera), and in grapevine (Cabernet Sauvignon) grown on calcareous or red soil. Leaf cross-sections were prepared, or necrotic spots were excised from almond leaves, and tissue-specific element analysis was performed using micro-particle induced X-ray emission (micro-PIXE) at “Jožef Stefan” Institute, Ljubljana. Spectra were fitted, and distribution maps were generated in GeoPIXE II software. There were cultivar-dependent differences in concentration of sulphur, chlorine, calcium, and potassium in specific tissues in Xf- and Xf+ leaves. Necrotic spots on the almond leaves were encircled with silicon and iron, centrally there was an enrichment of phosphorus and sulphur and exclusion of chlorine and potassium. In grapevine, results depended on the soil and significant differences in phosphorus and sulphur concentrations in different leaf tissues when comparing Xf- and Xf+ leaves were observed. This is the first report on the use of micro-PIXE in Xf infected crop leaves.

Keywords:bacterial plant diseases, Xylella fastidiosa, almond tree, grapevine, micro-PIXE, element localisation, ICP-MS, real-time PCR

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