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Significant accumulation of iodine and selenium in chicory (Cichorium intybus L. var. foliosum Hegi) leaves after foliar spraying
ID Germ, Mateja (Avtor), ID Kacjan-Maršić, Nina (Avtor), ID Kroflič, Ana (Avtor), ID Jerše, Ana (Avtor), ID Stibilj, Vekoslava (Avtor), ID Golob, Aleksandra (Avtor)

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Izvleček
The interactions between the uptake of selenium (as selenite and selenate) and iodine (as iodate and iodide) by red chicory (Cichorium intybus L. var. foliosum Hegi) and their effects on selected morphological and physiological characteristics were investigated. Seedlings were transplanted to the field, and at the onset of head formation, the plants were foliar-sprayed with the following solutions: Milli-Q water (control), Se (IV), Se (VI), I (−I), I (V), Se (IV) + I (−I), Se (IV) + I (V), Se (VI) + I (−I) and Se (VI) + I (V). The different treatments had no significant effects on the yield (39.8–51.5 t ha$^{−1}$) and mass (970–1200 g) of the chicory heads. The selenium content in Se-treated plants was up to 5.5-times greater than the control plants. The iodine content in the chicory leaves enriched with I was 3.5-times greater than the control plants. Iodide or iodate, applied together with selenite in the spray solution, increased the uptake of Se by chicory plants, while both forms of iodine, applied together with selenate, reduced the uptake of Se. Plants treated with I (V) had lower amounts of chlorophyll a and carotenoids than the control, while respiratory potential was higher than the control, which indicated the possible presence of stress in I (V)-treated plants. However, the potential photochemical efficiency of photosystem II was similar and close to the theoretical maximum (0.83) in the control and treated groups, which indicated that all of the plants were in good condition. Furthermore, the plant mass and yield were comparable in the control and treated groups. Molecular studies, like gene expression analysis, would represent a major upgrade of the present study by defining the mechanisms of Se and I uptake and their interactions and by enhancing the knowledge of the Se and I transporters.

Jezik:Angleški jezik
Ključne besede:agronomy, biofortification, mineral nutrition, crop
Vrsta gradiva:Članek v reviji
Tipologija:1.01 - Izvirni znanstveni članek
Organizacija:BF - Biotehniška fakulteta
Status publikacije:Objavljeno
Različica publikacije:Objavljena publikacija
Leto izida:2020
Št. strani:10 str.
Številčenje:Vol. 9, iss. 12, art. 1766
PID:20.500.12556/RUL-134847 Povezava se odpre v novem oknu
UDK:631/635
ISSN pri članku:2223-7747
DOI:10.3390/plants9121766 Povezava se odpre v novem oknu
COBISS.SI-ID:44313859 Povezava se odpre v novem oknu
Datum objave v RUL:04.02.2022
Število ogledov:489
Število prenosov:104
Metapodatki:XML RDF-CHPDL DC-XML DC-RDF
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Gradivo je del revije

Naslov:Plants
Skrajšan naslov:Plants
Založnik:MDPI
ISSN:2223-7747
COBISS.SI-ID:523345433 Povezava se odpre v novem oknu

Licence

Licenca:CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
Povezava:http://creativecommons.org/licenses/by/4.0/deed.sl
Opis:To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.
Začetek licenciranja:13.12.2020

Sekundarni jezik

Jezik:Slovenski jezik
Ključne besede:agronomija, biofortifikacija, mineralna prehrana, poljščine

Projekti

Financer:ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:J4-5524
Naslov:Vpliv selena in joda na gojenje kmetijskih rastlin

Financer:ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:L4-9305
Naslov:Lokalno pridelana ajda kot surovina za proizvodnjo kakovostnih živil

Financer:ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:J7-9398
Naslov:Molekularno slikanje v celici

Financer:ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:P1-0212
Naslov:Biologija rastlin

Financer:ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:P4-0013
Naslov:Hortikultura

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