Vpliv izvlečka rožmarina na toplotno odpornost bakterijskih spor vrste Bacillus cereus in rodu Alicyclobacillus : diplomsko delo, univerzitetni študij

Štrlekar, Matija (author), Smole Možina, Sonja (mentor), Jamnik, Polona (reviewer)

• Language: Slovenian
• Keywords: mikroorganizmi, spore, Bacillus cereus, Alicyclobacillus spp., protimikrobno delovanje, toplotna odpornost spor, rožmarin, Rosmarinus officinalis L.
• Work type: Undergraduate thesis
• Typology: 2.11 - Undergraduate Thesis
• Organization: BF - Biotechnical Faculty
• Place of publishing: Ljubljana
• Publisher: [M. Štrlekar]
• Year: 2010
• Number of pages: XI, 58 f.
• PID: 20.500.12556/RUL-1341
• UDC: 579.852.11:579.26:547.56
• COBISS.SI-ID: 3791992
• Publication date in RUL: 11.07.2014

Secondary language

• Language: English
• Title: Influence of rosemary extract on thermal resistance of Bacillus cereus and Alicyclobacillus spp. : graduation thesis, university studies
• Keywords: pathogens, Bacillus cereus spores, Alicyclobacillus spp. spores, rosemary extract, rosemary, Rosmarinus officinalis L., thermal resistance of spores, minimal inhibitory concentration