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Protein formulations containing polysorbates : are metal chelators needed at all?
ID Brovč, Ema Valentina (Author), ID Pajk, Stane (Author), ID Šink, Roman (Author), ID Mravljak, Janez (Author)

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Abstract
Proteins are prone to post-translational modifications at specific sites, which can affect their physicochemical properties, and consequently also their safety and efficacy. Sources of post-translational modifications include oxygen and reactive oxygen species. Additionally, catalytic amounts of Fe(II) or Cu(I) can promote increased activities of reactive oxygen species, and thus catalyse the production of particularly reactive hydroxyl radicals. When oxidative post-translational modifications are detected in the biopharmaceutical industry, it is common practice to add chelators to the formulation. However, the resultant complexes with metals can be even more damaging. Indeed, this is supported here using an ascorbate redox system assay and peptide mapping. Ethylenediaminetetraacetic acid (EDTA) addition strongly accelerated the formation of hydroxyl radicals in an iron-ascorbate system, while diethylenetriaminepentaacetic acid (DTPA) addition did not. When Fe(III) was substituted with Cu(II), EDTA addition almost stopped hydroxyl radical production, whereas DTPA addition showed continued production, but at a reduced rate. Further, EDTA accelerated metal-catalysed oxidation of proteins, and thus did not protect them from Fe-mediated oxidative damage. As every formulation is unique, justification for EDTA or DTPA addition should be based on experimental data and not common practice.

Language:English
Keywords:proteins, oxidation, Fenton reaction, free radicals, chelating agents, polysorbates
Work type:Article
Typology:1.01 - Original Scientific Article
Organization:FFA - Faculty of Pharmacy
Publication status:Published
Publication version:Version of Record
Year:2020
Number of pages:13 str.
Numbering:Vol. 9, iss. 5, art. 441
PID:20.500.12556/RUL-133676 This link opens in a new window
UDC:615.4:54:547.466
ISSN on article:2076-3921
DOI:10.3390/antiox9050441 This link opens in a new window
COBISS.SI-ID:16128003 This link opens in a new window
Publication date in RUL:08.12.2021
Views:1456
Downloads:138
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Record is a part of a journal

Title:Antioxidants
Shortened title:Antioxidants
Publisher:MDPI
ISSN:2076-3921
COBISS.SI-ID:522976025 This link opens in a new window

Licences

License:CC BY 4.0, Creative Commons Attribution 4.0 International
Link:http://creativecommons.org/licenses/by/4.0/
Description:This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.
Licensing start date:20.05.2020

Secondary language

Language:Slovenian
Keywords:farmacevtska kemija, aminokisline, beljakovine, oksidativnost, prosti radikali, polisorbati

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