izpis_h1_title_alt

Evolucijska analiza dipeptidil peptidaze I
ID Varda, Nina (Author), ID Novinec, Marko (Mentor) More about this mentor... This link opens in a new window

.pdfPDF - Presentation file, Download (3,43 MB)
MD5: A6F18A318EE0BAD7AFF08F154BAAB383

Abstract
Človeška dipeptidil peptidaza I (DPPI) oz. katepsin C je encim, ki ga uvrščamo v družino papainu podobnih cisteinskih peptidaz. Njegovi posebni lastnosti sta izključitvena domena, ki omogoča njegovo eksopeptidazno aktivnost in tetramerizacijo, ter odvisnost encimske aktivnosti od kloridnega iona. Na njegovo tetramerizacijo vpliva tudi prisotnost glikozilacije. Ločen evolucijski razvoj DPPI se je najverjetneje začel s pridružitvijo eksopeptidazne domene in tvorbe funkcionalne monomerne eksopeptidaze. Namen dela je bil raziskati evolucijo DPPI, pri čemer smo se osredotočili na lastnosti, ki omogočajo tetramerizacijo. Analizirali smo stične površine med podenotami DPPI in identificirali aminokislinske ostanke, ki tvorijo vodikove vezi. Nato smo izvedli filogenetsko analizo 41 zaporedij DPPI in njegovih homologov. Aminokislinski ostanki, ki vežejo kloridni ion, so v vseh vrstah zelo dobro ohranjeni, iz česar smo zaključili, da je vezava kloridnega iona evolucijsko dobro ohranjena lastnost. Iz ohranjenosti glikozilacijskih vzorcev in ohranjenosti ostankov, ki tvorijo vezi med podenotami, smo zaključili, da se je oligomerizacija najverjetneje pojavila v razvojni liniji vretenčarjev. Med izvajanjem analiz smo ugotovili, da je bočna interakcija med podenotami znatno šibkejša od interakcije glava-rep (angl. head-to-tail), zato smo v drugem delu naloge to povezavo želeli stabilizirati. V ta namen smo identificirali tri najbolj primerne pare ostankov na interakcijski površini, ki bi po zamenjavi s Cys ostankom lahko tvorili disulfidne mostičke in tako stabilizirali interakcijo. Ugotovitve smo želeli preveriti tudi eksperimentalno, a zaradi netopnosti mutante vpliva teh mutacij nismo uspeli potrditi.

Language:Slovenian
Keywords:oligomerizacija, evolucija, stabilizacija
Work type:Bachelor thesis/paper
Typology:2.11 - Undergraduate Thesis
Organization:FKKT - Faculty of Chemistry and Chemical Technology
Year:2021
PID:20.500.12556/RUL-129650 This link opens in a new window
COBISS.SI-ID:78758147 This link opens in a new window
Publication date in RUL:06.09.2021
Views:1167
Downloads:125
Metadata:XML DC-XML DC-RDF
:
Copy citation
Share:Bookmark and Share

Secondary language

Language:English
Title:Evolutionary Analysis of Dipeptidyl-peptidase I
Abstract:
Human dipeptidyl peptidase I (DPPI), also known as cathepsin C, is an enzyme belonging to the family of papain-like cysteine proteases. Its characteristic features are the exclusion domain, which enables its exopeptidase activity as well as tetramerization and its dependence on chloride ions for enzymatic activity. The evolution of DPPI most likely began with the addition of the exclusion domain to form a monomeric exopeptidase. The aim of this work was to investigate the evolution of DPPI with particular attention to structural features that enabled its oligomerization. By examining the subunit interfaces, we first determined the amino acid residues that form hydrogen bonds between the subunits. We then analyzed 41 sequences of DPPI and its homologs. The amino acid residues that bind the chloride ion are highly conserved in all species, leading us to conclude that chloride ion binding is an evolutionarily conserved feature of DPPI. From the conservation of glycosylation patterns and amino acid residues forming bonds between subunits, we concluded that oligomerization likely evolved with the emergence of vertebrates. In our analysis, we determined that the lateral interaction between the subunits was substantially weaker than the head-to-tail interaction, so we aimed to stabilize it in the second part of this work. We identified 3 most suitable positions on the interaction surface, that would be able to form disulfide bonds after their replacement by Cys residues and thereby stabilize the interaction. In the last part of the work, we wanted to verify these findings experimentally, but due to the insolubility of the produced mutant, we could not confirm the effect of these mutations.

Keywords:oligomerization. evolution, stabilization

Similar documents

Similar works from RUL:
Similar works from other Slovenian collections:

Back