Vpliv dodanega koencima Q10 v krmo piščancev na njegovo vsebnost v mesu : diplomsko delo, univerzitetni študij

Penko, Ana (author), Žlender, Božidar (mentor), Polak, Tomaž (comentor), Abramovič, Helena (reviewer)

• Language: Slovenian
• Keywords: koencimi, koencim Q10, piščančje meso, piščančja prsa, piščančja bedra, piščančja krila, krma obogatena s koencimom Q10, holesterol, maščobne kisline
• Work type: Undergraduate thesis
• Typology: 2.11 - Undergraduate Thesis
• Organization: BF - Biotechnical Faculty
• Place of publishing: Ljubljana
• Publisher: [A. Penko]
• Year: 2008
• Number of pages: IX, 72 f.
• PID: 20.500.12556/RUL-1277
• UDC: 637.54+636.085:577.161.6:543.635.3
• COBISS.SI-ID: 3545464
• Publication date in RUL: 11.07.2014

Secondary language

• Language: English
• Title: Effect of added coenzyme Q10 in chicken feed on its content in meat : graduation thesis, university studies
• Keywords: coenzymes, coenzyme Q10, chicken meat, chicken breast, chicken thigh, chicken wing, coenzyme Q10 enriched feed, cholesterol, fatty acids