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Vpliv taninov na tvorbo kratkoverižnih maščobnih kislin in metana pri in vitro fermentaciji v vampnem soku : diplomsko delo, univerzitetni študij
ID
Kos, Tina
(
Author
),
ID
Lavrenčič, Andrej
(
Mentor
)
More about this mentor...
,
ID
Levart, Alenka
(
Comentor
),
ID
Salobir, Janez
(
Reviewer
)
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MD5: 1E83E914FDD4645256FF7D7E81380291
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Language:
Slovenian
Keywords:
prehrana živali
,
tanini
,
in vitro fermentacija
,
hlapne maščobne kisline
,
ocetna kislina
,
propionska kislina
,
maslena kislina
,
metan
,
vamp
,
diplomske naloge
Work type:
Undergraduate thesis
Typology:
2.11 - Undergraduate Thesis
Organization:
BF - Biotechnical Faculty
Place of publishing:
Ljubljana
Publisher:
[T. Kos]
Year:
2007
Number of pages:
XI, 66 f.+ priloge
PID:
20.500.12556/RUL-123834
UDC:
636.084/.087(043.2)
COBISS.SI-ID:
2064776
Publication date in RUL:
20.12.2020
Views:
1179
Downloads:
105
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Language:
English
Title:
Influence of tannins on volatile fatty acids and methane production in in vitro fermentation in rumen fluid : graduation thesis, university studies
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