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Primerjava poteka in vitro fermentacije različnih pektinov ob uporabi inokuluma iz cekotrofov in iz vsebine slepega črevesa kuncev : diplomsko delo, visokošolski strokovni študij
ID Štiftar, Janja (Author), ID Kermauner, Ajda (Mentor) More about this mentor... This link opens in a new window, ID Lavrenčič, Andrej (Co-mentor), ID Salobir, Janez (Reviewer)

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Language:Slovenian
Keywords:kunci, prehrana živali, škrobn vitro plinski test, vlakninanokulum cekotrifov, cekotrofi, fermentacija, pektini, slepo črevo, inokulum, visokošolske diplomske naloge
Work type:Undergraduate thesis
Typology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Place of publishing:Ljubljana
Publisher:[J. Štiftar]
Year:2005
Number of pages:IX, 32 f.
PID:20.500.12556/RUL-123638 This link opens in a new window
UDC:636.92.084/.087(043.2)
COBISS.SI-ID:1826952 This link opens in a new window
Publication date in RUL:20.12.2020
Views:713
Downloads:75
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Secondary language

Language:English
Title:Comparison of in vitro fermentation of different pectins in inoculum from caecotrophs and from the caecum content of rabbits : graduation thesis, higher professional studies

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