izpis_h1_title_alt

Vsebnost prehranske vlaknine v živilih rastlinskega izvora : diplomsko delo, univerzitetni študij
ID Smolič, Tina (Author), ID Bertoncelj, Jasna (Mentor) More about this mentor... This link opens in a new window, ID Vidrih, Rajko (Reviewer)

.pdfPDF - Presentation file, Download (552,46 KB)
MD5: 1C44149B86CBC086965A4F9FB7D6313B

Language:Slovenian
Keywords:živila rastlinskega izvora, zelenjava, kruh, sadje, prehranska vlaknina, topna prehranska vlaknina, netopna prehranska vlaknina, določanje vsebnosti prehranske vlaknine, energijska vrednost prehranske vlaknine, analizne metode
Work type:Undergraduate thesis
Typology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Place of publishing:Ljubljana
Publisher:[T. Smolič]
Year:2013
Number of pages:IX, 57 f.
PID:20.500.12556/RUL-118969 This link opens in a new window
UDC:641.1+613.26:543.635.2
COBISS.SI-ID:4212088 This link opens in a new window
Publication date in RUL:01.09.2020
Views:1326
Downloads:123
Metadata:XML DC-XML DC-RDF
:
Copy citation
Share:Bookmark and Share

Secondary language

Language:English
Title:Dietary fibre content in foods of plant origin : graduation thesis, university studies
Keywords:foods of plant origin, vegetables, bread, fruits, dietary fibre, soluble dietary fibre, insoluble dietary fibre, determination of dietary fibre content, energy value of dietary fibre, analytical methods

Similar documents

Similar works from RUL:
Similar works from other Slovenian collections:

Back