Proteinski profili različnih vrst mleka : magistrsko delo

Kršlin, Marjetka (author), Jamnik, Polona (mentor), Jeršek, Barbara (comentor), Demšar, Lea (reviewer)

• Language: Slovenian
• Keywords: mleko, potvorbe mleka, kravje mleko, kozje mleko, ovčje mleko, določanje potvorb, proteomika, proteinski profili mleka, 2-D elektroforeza
• Work type: Master's thesis/paper
• Typology: 2.09 - Master's Thesis
• Organization: BF - Biotechnical Faculty
• Place of publishing: Ljubljana
• Publisher: [M. Kršlin]
• Year: 2014
• Number of pages: X, 40 f., [1] f. pril.
• PID: 20.500.12556/RUL-118787
• UDC: 637.12.06:577.112-088
• COBISS.SI-ID: 4472696
• Publication date in RUL: 31.08.2020

Secondary language

• Language: English
• Title: Protein profiles of various types of milk : M. Sc. Thesis
• Keywords: milk, milk adulteration, cowsʼ milk, goatsʼ milk, sheepsʼ milk, determination of adulteration, proteomics, protein profiles of milk, 2-D electrophoresis