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Taksonomska identifikacija in karakterizacija gliv, ki okužujejo sušene mesnine : diplomsko delo, univerzitetni študij
ID Ličen, Mia (Author), ID Gunde-Cimerman, Nina (Mentor) More about this mentor... This link opens in a new window, ID Sonjak, Silva (Comentor), ID Raspor, Peter (Reviewer)

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Language:Slovenian
Keywords:mesni izdelki, sušeni mesni izdelki, kontaminacija mesnih izdelkov, glive, mikotoksini, Aspergillus, Cladosporium, Eurotium, Penicillium, sol-izvor kontaminacije
Work type:Undergraduate thesis
Typology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Place of publishing:Ljubljana
Publisher:[M. Ličen]
Year:2008
Number of pages:XV, 110 f.
PID:20.500.12556/RUL-118490 This link opens in a new window
UDC:637.524/.525:579.24:615.917
COBISS.SI-ID:3494520 This link opens in a new window
Publication date in RUL:27.08.2020
Views:1049
Downloads:174
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Secondary language

Language:English
Title:Taxonomic identification and characterization of fungi that contaminate fermented meat : graduation thesis, university studies
Keywords:meat products, dried meat products, contamination of meat products, fungi, mycotoxins, Aspergillus, Cladosporium, Eurotium, Penicillium, salt-contamination source

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