Požarna varnost na kmetiji

Rovan, Ksenija (author), Jordan, Dušanka (mentor), Jug, Aleš (comentor)

Najpogostejši vzroki za požare na kmetijah so samovžig, napake pri električni napeljavi, neustrezno ravnanje v bližini vnetljivih snovi ter nepravilno ali nestrokovno vzdrževanje strojev in naprav. Požarnovarnostni ukrepi so vsi ukrepi, ki zmanjšujejo možnost za nastanek požara, v primeru da do požara vseeno pride pa z njimi poskrbimo za preprečitev širjenja požara in čim hitrejšo pogasitev požara ter s tem zmanjšanje škode, ki jo povzroči požar. Namen diplomskega dela je bil s pomočjo spletne strani SPIN (Sistem za poročanje o intervencijah in nesrečah) pridobiti podatke o številu požarov na kmetijah v Sloveniji in s spletnim anketiranjem kmetov ugotoviti, kakšna je požarna varnost na kmetijah in kakšne so izkušnje kmetov z morebitnimi požari na njihovih kmetijah. Na območju Slovenije je bilo med leti 2014 in 2018 na kmetijah skupaj 587 požarov, od tega 140 v hlevih. Območje, na katerem smo izvedli anketo, je obsegalo občino Ribnica in okoliške občine. Izmed anketiranih kmetij (n=47) so se na osmih kmetijah že srečali s požarom, najpogostejši vzrok požara pa je bil samovžig. Preventivni ukrepi, ki jih na kmetijah upoštevajo, so redno vzdrževanje strojev, neuporaba odprtega ognja, previdnost pri delu in nadzorovanje temperature sena. Na večini kmetij imajo gasilne aparate, vendar na veliko kmetijah niso redno servisirani, poleg tega imajo na večini kmetij urejeno hidrantno omrežje ali drugi vodni vir, ki bi ga lahko uporabili za gašenje. Zaključimo lahko torej, da večina kmetov pozna požarnovarnostne ukrepe in jih tudi upošteva.

• Language: Slovenian
• Keywords: kmetijstvo, kmetije, požarna varnost
• Work type: Bachelor thesis/paper
• Organization: BF - Biotechnical Faculty
• Year: 2019
• PID: 20.500.12556/RUL-112612
• COBISS.SI-ID: 4316808
• Publication date in RUL: 26.10.2019

Secondary language

• Language: English
• Title: Fire safety on the farm

Abstract

The most common causes for farm fires are spontaneous combustion, electrical installation malfunction, improper handling of flammable substances, and errors on farm machinery. Fire safety measures are those that reduce fire risks, prevent spreading of the fire, and allow quick fire extinguishing with minimum damage. The thesis aimed to gain information about the number of farm fires in Slovenia. Our goal was to find out how farmers take care of farm fire safety and the corresponding data about previous farm fires. We have used SPIN (System for reporting about interventions and accidents) to analyze the number of fires. Between 2014 and 2018, there were a total 587 farm fires in Slovenia, of which 140 fires happened in stables. Farmers (n=47) from municipality Ribnica and surrounding municipalities were interviewed via online survey. Eight of them already had a fire on their farm. The most common cause of fire was spontaneous combustion. Fire safety measures that farmers consider on their farms are regular maintenance of machines, not using open fire, caution at work and monitoring of the hay temperature. On most farms, they have fire extinguishers. However, they are not maintained regularly. Most farms also have hydrants or other water sources that could be used for extinguishing the fire. As a conclusion, we find that most farmers are aware of fire safety measures on their farm. According to our findings, farmers care for fire safety.

• Keywords: agriculture, farms, fire safety