1. Identification of quantitative trait loci for resistance to Verticillium wilt and yield parameters in hop (Humulus lupulus L.)Jernej Jakše, Andreja Čerenak, Sebastjan Radišek, Zlatko Satović, Zlata Luthar, Branka Javornik, 2013, izvirni znanstveni članek Ključne besede: hmelj, hmeljeva uvelost, verticillium albo-atrum, odpornost na bolezni, gensko kartiranje, mikrosateliti, molekulski markerji, hops, verticilium wilt, genetic mapping, disease resistance, molecular markers Celotno besedilo (povezava drugam) |
2. Salmonella Infantis in broiler flocks in SloveniaMateja Pate, Jasna Mićunović, Majda Golob, Lene Karine Vestby, Matjaž Ocepek, 2019, izvirni znanstveni članek Ključne besede: Poultry diseases-drug therapy, Salmonella infections, animal-microbiology, biofilms-drug effects, chickens-microbiology, drug resistance, multiple, bacterial, feces-microbiology, genetic variation, microbial sensitivity tests, serogroup, Slovenia Celotno besedilo (povezava drugam) |
3. Characterization of antimicrobial resistance in lactobacilli and bifidobacteria used as probiotics or starter cultures based on integration of phenotypic and in silico dataVita Rozman, Petra Mohar Lorbeg, Tomaž Accetto, Bojana Bogovič Matijašić, 2020, izvirni znanstveni članek Ključne besede: antimicrobial resistance, Bifidobacterium, genomic island, Lactobacillus, mobile genetic element, tetracycline Celotno besedilo (datoteka, 944,01 KB) Gradivo ima več datotek! Več... |
4. Functional genetic screens to identify and elucidate potential resistance mechanisms to MTH1 inhibitorsŽiva Pogačar, 2015, magistrsko delo Ključne besede: cancer, targeted therapy, MTH1, ROS, CRISPR, Cas9, functional genetic screen, resistance Celotno besedilo (datoteka, 1,81 MB) |
5. Optimization in the resistant spot-welding process of AZ61 magnesium alloyDavood Afshari, Ali Ghaffari, Zuheir Barsum, 2022, izvirni znanstveni članek Ključne besede: resistance spot welding, residual stresses, artificial neural network, genetic algorithm, AZ61 magnesium alloy Celotno besedilo (datoteka, 884,09 KB) Gradivo ima več datotek! Več... |
6. Lactic acid bacteria and bifidobacteria deliberately introduced into the agro-food chain do not significantly increase the antimicrobial resistance gene poolVita Rozman, Petra Mohar Lorbeg, Primož Treven, Tomaž Accetto, Majda Golob, Irena Zdovc, Bojana Bogovič Matijašić, 2022, izvirni znanstveni članek Ključne besede: Lactic acid bacteria, bifidobacteria, probiotic, starter culture, antimicrobial resistance, resistance gene, mobile genetic element, metagenomes, whole genome sequences Celotno besedilo (datoteka, 5,23 MB) Gradivo ima več datotek! Več... |