11. Walnut (J. regia) agro-residues as a rich source of phenolic compoundsAljaž Medič, Jerneja Jakopič, Anita Solar, Metka Hudina, Robert Veberič, 2021, original scientific article Keywords: hydrojuglone, juglone, naphthoquinones, phenolic compounds, 1, 4–naphthoquinone, bark, buds, husk Full text (file, 718,38 KB) This document has more files! More... |
12. Identification and quantification of naphthoquinones and other phenolic compounds in leaves, petioles, bark, roots, and buds of Juglans regia L., using HPLC-MS/MSAljaž Medič, Tilen Zamljen, Metka Hudina, Robert Veberič, 2021, original scientific article Keywords: Juglans regia L., walnut, leaf, petiole, bark, root, bud, phenolic compounds, naphthoquinones Full text (file, 775,90 KB) This document has more files! More... |
13. Comparison of the content of extractives in the bark of the trunk and the bark of the branches of Silver Fir (Abies alba Mill.)Viljem Vek, Tjaša Šmidovnik, Miha Humar, Ida Poljanšek, Primož Oven, 2023, original scientific article Keywords: Abies alba, bark, chromatography, antioxidant properties, antifungal properties Full text (file, 2,84 MB) This document has more files! More... |
14. Antioxidant and antimicrobial biofoil based on chitosan and Japanese knotweed (Fallopia japonica, Houtt.)Katerina Naumoska, Urška Jug, Kristi Kõrge, Ana Oberlintner, Majda Golob, Uroš Novak, Irena Vovk, Blaž Likozar, 2022, original scientific article Keywords: Japanese knotweed rhizome bark extract, chitosan, antioxidant biofoil, antimicrobial activity, biodegradable material, active packaging Full text (outside link) This document has more files! More... |
15. Properties and emissions of three-layer particleboards manufactured with mixtures of wood chips and partially liquefied barkWen Jiang, Stergios Adamopoulos, Reza Hosseinpourpia, Thomas Walther, Sergej Medved, 2023, original scientific article Keywords: bark residues, FTIR, liquefaction, particleboard, SEM, formaldehyde emissions, VOC emissions Full text (file, 2,15 MB) This document has more files! More... |
16. Metabolite diversity in pulp segments, peel, leaves, and bark of a red-fleshed ‘Baya Marisa’ apple cultivarValentina Schmitzer, Aljaž Medič, Aleks Bordon, Metka Hudina, Robert Veberič, Jerneja Jakopič, Franci Štampar, 2023, original scientific article Keywords: Malus domestica, peel, leaves, bark, pulp, phenolics, anthocyanins, secondary metabolites Full text (file, 4,54 MB) This document has more files! More... |