1 - 2 / 2 1 |
1. Dietary intake of trans fatty acids in the Slovenian population Nina Zupanič, Maša Hribar, Hristo Hristov, Živa Lavriša, Anita Kušar, Matej Gregorič, Urška Blaznik, Barbara Koroušić-Seljak, Petra Golja, Rajko Vidrih, Katja Žmitek, Igor Pravst, 2021, original scientific article Keywords: trans fatty acids, partially hydrogenated oils, dietary intake, 24-h recall, EU Menu, Slovenian population |
2. Inadequate intake of dietary fibre in adolescents, adults, and elderlies Barbara Koroušić-Seljak, Eva Valenčič, Hristo Hristov, Maša Hribar, Živa Lavriša, Anita Kušar, Katja Žmitek, Sanja Krušič, Matej Gregorič, Urška Blaznik, Blaž Ferjančič, Jasna Bertoncelj, Mojca Korošec, Igor Pravst, 2021, original scientific article Keywords: dietary fibre, dietary fibre intake, 24 h recall, EU Menu, Slovenian population |