81. Brown marmorated stink bug (Halyomorpha halys Stål.) attack induces a metabolic response in strawberry (Fragaria × ananassa Duch.) fruitNika Cvelbar Weber, Jaka Razinger, Jerneja Jakopič, Valentina Schmitzer, Metka Hudina, Ana Slatnar, Robert Veberič, Franci Štampar, Tilen Zamljen, 2021, izvirni znanstveni članek Ključne besede: anthocyanins, ellagic acid derivatives, hydroxycinnamic acids, strawberry, total sugars, total organic acids Celotno besedilo (datoteka, 1,13 MB) Gradivo ima več datotek! Več... |
82. Canine neonatal assessment by vitality score, amniotic fluid, urine, and umbilical cord blood analysis of glucose, lactate, and cortisolTanja Plavec, Tanja Knific, Aleksandra Slapšak, Sara Raspor, Barbara Lukanc, Maja Zakošek, 2022, izvirni znanstveni članek Ključne besede: neonate, Apgar score, lactate, glucose, cortisol, neonatal fluids, infant, newborn, lactic acid, hydrocortisone, dogs Celotno besedilo (datoteka, 1,73 MB) Gradivo ima več datotek! Več... |
83. Fermented biomass of Arthrospira platensis as a potential food ingredientPolona Jamnik, Nik Mahnič, Aleksandra Mrak, Lea Pogačnik da Silva, Barbara Jeršek, Alberto Niccolai, Jasmina Masten Rutar, Nives Ogrinc, Larisa Dušak, Blaž Ferjančič, Mojca Korošec, Ana Cerar, Borut Lazar, Urša Lovše, Tjaša Pungert, Primož Fabjan, Nataša Poklar Ulrih, 2022, izvirni znanstveni članek Ključne besede: Arthrospira platensis, lactic acid fermentation, Lactobacillus plantarum, antioxidant activity, microbiological safety, nutritional composition Celotno besedilo (datoteka, 1,12 MB) Gradivo ima več datotek! Več... |
84. Toxicity of the diatom genus Pseudo-nitzschia (Bacillariophyceae)Timotej Turk Dermastia, Sonia Dall’Ara, Jožica Dolenc, Patricija Mozetič, 2022, izvirni znanstveni članek Ključne besede: Adriatic, dabA, domoic acid, Pseudo-nitzschia galaxiae, ITS Celotno besedilo (datoteka, 2,34 MB) Gradivo ima več datotek! Več... |
85. Combined sulfur and nitrogen foliar application increases extra virgin olive oil quantity without affecting its nutritional qualityŠime Marcelić, Igor Pasković, Paula Pongrac, 2022, izvirni znanstveni članek Ključne besede: cv. ‘Istarska bjelica’, cv. ‘Leccino’, EVOO, Olea europaea L., S/N foliar fertilization, total phenolic content, olive fruit morphology, free fatty acid content, peroxide value Celotno besedilo (datoteka, 1,33 MB) Gradivo ima več datotek! Več... |
86. Hydrogen bonding and polymorphism of amino alcohol salts with quinaldinateNina Podjed, Barbara Modec, 2022, izvirni znanstveni članek Ključne besede: hydrogen bond, synthon, crystal structure, polymorphism, amino alcohols, quinaldinic acid Celotno besedilo (datoteka, 3,53 MB) Gradivo ima več datotek! Več... |
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88. Simultaneous quantification of intracellular concentrations of clinically important metabolites of folate-homocysteine cycle by LC-MS/MSMaša Vidmar Golja, Jurij Trontelj, Ksenija Geršak, Irena Mlinarič-Raščan, Alenka Šmid, 2020, izvirni znanstveni članek Ključne besede: LC-MS/MS, folic acid, 5-methyltetrahydrofolate, homocysteine, cell lysate, folate markers Celotno besedilo (datoteka, 1,75 MB) Gradivo ima več datotek! Več... |
89. The first comprehensive study evaluating the ecotoxicity and biodegradability of water-soluble polymers used in personal care products and cosmeticsUla Rozman, Gabriela Kalčíková, 2021, izvirni znanstveni članek Ključne besede: water-soluble polymers, ecotoxicity, biodegradability, aquatic organisms, aquatic toxicity, biodegradation, polyacrylic acid Celotno besedilo (datoteka, 1,29 MB) Gradivo ima več datotek! Več... |
90. Phytochemical composition of red-fleshed apple cultivar ‘Baya Marisa’ compared to traditional, white-fleshed apple cultivar ‘Golden Delicious’Jan Juhart, Aljaž Medič, Robert Veberič, Metka Hudina, Jerneja Jakopič, Franci Štampar, 2022, izvirni znanstveni članek Ključne besede: Malus domestica Borkh., sugars, biochemical compounds, ascorbic acid, phenolic compounds, anthocyanins, HPLC-MS identification, organic acids Celotno besedilo (datoteka, 726,20 KB) Gradivo ima več datotek! Več... |