11. Genomic insights into the safety and bacteriocinogenic potential of isolates from artisanal fermented milk MatsoniVita Rozman, Petra Mohar Lorbeg, Nina Chanishvili, Tomaž Accetto, Elene Kakabadze, Nino Grdzelishvili, Maja Rupnik, Bojana Bogovič Matijašić, 2023, original scientific article Keywords: whole genome sequencing, fermented milk, prophages, bacteriocins, tetM, mefE Full text (file, 3,84 MB) This document has more files! More... |
12. Characterization of antimicrobial resistance in lactobacilli and bifidobacteria used as probiotics or starter cultures based on integration of phenotypic and in silico dataVita Rozman, Petra Mohar Lorbeg, Tomaž Accetto, Bojana Bogovič Matijašić, 2020, original scientific article Keywords: antimicrobial resistance, Bifidobacterium, genomic island, Lactobacillus, mobile genetic element, tetracycline Full text (file, 944,01 KB) This document has more files! More... |
13. Evaluation of human milk microbiota by 16S rRNA gene next-generation sequencing (NGS) and cultivation/MALDI-TOF mass spectrometry identificationPrimož Treven, Aleksander Mahnič, Maja Rupnik, Majda Golob, Tina Pirš, Bojana Bogovič Matijašić, Petra Mohar Lorbeg, 2019, original scientific article Keywords: milk microbiota, microbiota assembly, breastfeeding, breast pump, probiotic drops Full text (file, 75,83 KB) This document has more files! More... |
14. Opis in razvrstitev laktobacilov, osamljenih iz kraškega ovčjega siraTina Žitnik, 2016, undergraduate thesis Keywords: mlečni izdelki, avtohtoni siri, kraški ovčji sir, mikroorganizmi, identifikacija, fenotipizacija, laktobacili, Lactobacillus paracasei, diplomske naloge Full text (file, 8,17 MB) |
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16. Ex vivo vezava probiotikov na črevesno sluznico tankega črevesa prašičev in tekmovanje z E. coli O8:K88Simona Čampa, 2016, undergraduate thesis Keywords: prašiči, prehrana živali, krmni doddatki, probiotiki, E. coli O8:K88, vezava ex vivo, zaviranje patogenov, diplomske naloge Full text (file, 1,55 MB) |
17. Lactic acid bacteria and bifidobacteria deliberately introduced into the agro-food chain do not significantly increase the antimicrobial resistance gene poolVita Rozman, Petra Mohar Lorbeg, Primož Treven, Tomaž Accetto, Majda Golob, Irena Zdovc, Bojana Bogovič Matijašić, 2022, original scientific article Keywords: Lactic acid bacteria, bifidobacteria, probiotic, starter culture, antimicrobial resistance, resistance gene, mobile genetic element, metagenomes, whole genome sequences Full text (file, 5,23 MB) This document has more files! More... |
18. Safety evaluation of enterococci isolated from raw milk and artisanal cheeses made in Slovenia and SerbiaJasna Đorđević, Tijana Ledina, Majda Golob, Petra Mohar Lorbeg, Andreja Čanžek Majhenič, Bojana Bogovič Matijašić, Snežana Bulajić, 2023, original scientific article Keywords: Enterococci, white cheese, antimicrobial resistance, virulence determinants Full text (file, 294,28 KB) This document has more files! More... |
19. Odpornost mlečnokislinskih bakterij in bifidobakterij iz humanega kolostruma in mleka proti tetraciklinu in eritromicinuJanja Pukmajster, 2017, master's thesis Keywords: humano mleko, mlečnokislinske bakterije, bifidobakterije, odpornost proti antibiotikom, eritromicin, tetraciklin, geni za odpornost Full text (file, 2,11 MB) |
20. Odpornost mlečnokislinskih bakterij in bifidobakterij iz črevesne sluznice proti antibiotikomLea Kastelec, 2018, master's thesis Keywords: mlečnokislinske bakterije, bifidobakterije, črevesna mikrobiota, črevesna sluznica, antibiotiki, odpornost proti antibiotikom, eritromicin, tetraciklin, kanamicin, odpornostni geni Full text (file, 2,84 MB) |