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446. Analysis of dimensionality of food safety culture
Martina Zabukošek, Mojca Jevšnik, Matjaž Maletič, 2016, original scientific article

Keywords: food safety, training, employees
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450. Medicinske osnove kardiorespiratorne fizioterapije
2019, reviewed university, higher education or higher vocational education textbook

Keywords: elektronske knjige
Full text (file, 3,15 MB)

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